GRILLED CORN STUFFED ZUCCHINI
Steps:
- Preheat the grill to medium. Slice the zucchini lengthwise, scoop out seeds and pulp and discard. Grill the corn until charred, then remove them from the grill and cut the kernels off the cobs. In a medium bowl add the corn and the butter and toss to coat. Add the herbs and garlic and season with salt and pepper, to taste. Stir in 1 to 2 ounces of the grated Parmesan. Stuff the zucchini with the corn mixture and grill over medium heat until warm. Sprinkle with the remaining Parmesan and serve when the cheese melts.
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Tuhin X
[email protected]I'm not a fan of grilled corn, but I still enjoyed this recipe. The zucchini was cooked perfectly and the filling was so flavorful. I would definitely make this again, but I would use fresh corn instead of grilled corn.
Rj Maryamradio
[email protected]This recipe is a bit bland. I think it needs more seasoning. I added some salt, pepper, and garlic powder, and it was much better.
Saugat Bhandari
[email protected]I'm always looking for new ways to cook zucchini, and this recipe is a great one. The zucchini is so tender and the filling is so flavorful. I would definitely make this again.
Ismail Jutt
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love zucchini fries, so I figured they would like this recipe, and they did! They ate every bite.
Kirabo Rehema
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The zucchini is so tender and the filling is so flavorful. I would definitely recommend this recipe to anyone who loves zucchini.
Milica Milovic
[email protected]I'm not a huge fan of zucchini, but I really enjoyed this recipe. The zucchini was cooked perfectly and the filling was so flavorful. I would definitely make this again.
Qadeer g Qadeer g
[email protected]This recipe is a great way to use up leftover zucchini. I usually have some left over after a summer cookout, and this is a great way to use it up. The zucchini is a nice vessel for the corn and cheese filling, and it all comes together in a deliciou
Fit Mama
[email protected]I'm not a fan of grilled corn, but I still enjoyed this recipe. The zucchini was cooked perfectly and the filling was so flavorful. I would definitely make this again, but I would use fresh corn instead of grilled corn.
Angel Vanity
[email protected]This recipe is a bit bland. I think it needs more seasoning. I added some salt, pepper, and garlic powder, and it was much better.
Victor Nkpofor
[email protected]I'm always looking for new ways to cook zucchini, and this recipe is a great one. The zucchini is so tender and the filling is so flavorful. I would definitely make this again.
Muzammal Romeo
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love zucchini fries, so I figured they would like this recipe, and they did! They ate every bite.
Abdurahman Kalungi
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. The zucchini was cooked perfectly and the filling was so flavorful. I would definitely make this again.
Poshto Mix
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The zucchini is so tender and the filling is so flavorful. I would definitely recommend this recipe to anyone who loves zucchini.
Jasmine Deleon
[email protected]I'm not a huge fan of zucchini, but I really enjoyed this recipe. The zucchini was cooked perfectly and the filling was so flavorful. I would definitely make this again.
Dudu Mahlangu
[email protected]This dish is a great way to use up leftover corn on the cob. I usually have some left over after a summer cookout, and this is a great way to use it up. The zucchini is a nice vessel for the corn and cheese filling, and it all comes together in a del
Sarita Barman
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The zucchini is a great way to get your veggies in, and the filling is so tasty and satisfying. I love that it's a relatively healthy dish, but it still feels i
Orphan Tears
[email protected]This grilled corn stuffed zucchini recipe is an absolute delight! The combination of flavors and textures is simply irresistible. The zucchini is perfectly tender, the corn is sweet and juicy, and the cheese is gooey and flavorful. I highly recommend