Provided by Foodiewife
Number Of Ingredients 9
Steps:
- Puree all marinade ingredients in blender until smooth, scraping down blender jar as needed. Place steak on rimmed baking sheet or in large baking dish. Using dinner fork, prick steak about 20 times on each side. Rub both sides of steak evenly with salt and then with paste. Cover with plastic wrap and refrigerate at least 1 hour or up to 24 hours. Using large chimney starter, ignite about 6 quarts (1 large chimney, or 2 1/2 pounds) charcoal briquettes and burn until covered with thin coating of light gray ash, about 20 minutes. Empty coals into grill; build two-level fire by arranging coals to cover one half of grill. Position grill grate over coals, cover grill, and heat grate for 5 minutes; scrape grate clean with grill brush. Grill is ready when coals are hot (you can hold your hand 5 inches above grate for just 2 seconds). Using paper towels, wipe paste off steak; season both sides with pepper. Grill steak directly over coals until well browned, 4 to 6 minutes. Using tongs, flip steak; grill until second side is well browned, 3 to 4 minutes. NOTE: I used a gas grill, which worked fine. Using paring knife, make small cut into thickest part of meat; if meat is slightly less done than desired, transfer steak to cutting board (meat will continue to cook as it rests). If steak is significantly underdone, position so that thinner side is over cool side of grill and thicker side is over hot side; continue to cook until thickest part is slightly less done than desired, then transfer steak to cutting board. Loosely tent steak with foil; let rest 5 to 10 minutes. Using sharp chef's knife or carving knife, slice steak about 1/4 inch thick against grain and on bias. Serve immediately.
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Jake Falzon
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The steak was cooked perfectly and the marinade was delicious. I will definitely be making this again.
Aiden Frederick
[email protected]This recipe is a keeper! The steak was so tender and juicy. The marinade was flavorful and gave the steak a nice crust. I will definitely be making this again.
sc _licious
[email protected]I've made this recipe several times and it's always a hit! The steak is always tender and flavorful. I love that I can make it ahead of time and just grill it when I'm ready to eat.
Ephantus Maina
[email protected]This was my first time making grilled flank steak and it turned out great! The marinade was easy to make and the steak was cooked perfectly. I will definitely be making this again.
Oswldo Quiahua
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind! The marinade was flavorful and the steak was cooked perfectly. I will definitely be making this again.
Jesse Marie
[email protected]This grilled flank steak was a huge hit at my last BBQ! The marinade was flavorful and the steak was cooked to perfection. I will definitely be making this again.
Javeed Randhawa
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The steak was cooked perfectly and the marinade was delicious. I will definitely be making this again.
Veer Baba
[email protected]This recipe is a keeper! The steak was so tender and juicy. The marinade was flavorful and gave the steak a nice crust. I will definitely be making this again.
Robin White
[email protected]I've made this recipe several times and it never disappoints! The steak is always tender and flavorful. I love that I can make it ahead of time and just grill it when I'm ready to eat.
Jadah
[email protected]This was my first time grilling flank steak and it turned out amazing! The marinade was easy to make and the steak was cooked perfectly. I will definitely be making this again.
Dewan Ali
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the steak and raved about the marinade. I will definitely be making this again for my next party.
Md Monirujaman
[email protected]My family loved this recipe! The steak was tender and juicy, and the marinade added so much flavor. I will definitely be making this again.
Wekesa Wanjala
[email protected]This grilled flank steak was absolutely delicious! The marinade was flavorful and the steak was cooked to perfection. I will definitely be making this again.