GRILLED HERBED TILAPIA
Make and share this Grilled Herbed Tilapia recipe from Food.com.
Provided by justjo
Categories Tilapia
Time 22m
Yield 1 piece, 4 serving(s)
Number Of Ingredients 5
Steps:
- Place one fish fillet in center of each sheet of heavy duty aluminum foil. Season with salt and pepper, if desired. Top each fillet with 1 tablespoon Savory Herb Butter. Bring up foil sides; double fold top and ends to tightly seal packet.
- Grill over medium-high heat 10 to 12 minutes or until fish flakes easily with a fork, turning once.
- Combine 1/2 cup (1 stick) softened butter with 1 teaspoon each McCormick Italian Seasoning, Garlic Powder and Ground Mustard; mix until well blended.
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Zaino Baba
[email protected]I'm allergic to tilapia. Is there a substitute fish that I can use?
shohan rahman
[email protected]This recipe seems a bit complicated. I prefer simpler recipes.
Kainatasad Sonyasad12
[email protected]I'm not sure about the herb combination in this recipe. I might try it with different herbs.
Prisha Tharu
[email protected]I love grilled fish. This recipe looks easy to follow.
Saqib Aziz Official
[email protected]Grilled herb tilapia sounds like a healthy and flavorful dish. I'll have to give it a try.
Saidattul rkive
[email protected]This recipe is definitely on my to-cook list.
Treisha Dunkley
[email protected]I'm not a big fan of tilapia, but this recipe might change my mind.
Yahaya Musa
[email protected]This looks delicious! I'm going to try it this weekend.
Vishnu Muri
[email protected]Not a fan of this recipe. The fish was bland and the herbs didn't do much for it. I won't be making this again.
Yasmine “Tery” Villar
[email protected]The tilapia was a bit dry, but the herbs were delicious. I think I'll try marinating the fish next time.
Nathan Kerkulah
[email protected]This was a great recipe. The tilapia was moist and flavorful, and the herbs gave it a nice touch. I would definitely make this again.
Aftab Nawaz
[email protected]So delicious! The tilapia was cooked perfectly and the herbs really made the dish. I served it with a side of grilled vegetables and it was a fantastic meal.
Stella Nwankwo
[email protected]I've never grilled tilapia before, but this recipe made it easy. The fish was flaky and delicious. I'll be making this again for sure!
Kelvin Mutwiry
[email protected]Yum! This recipe is a keeper. The tilapia was moist and flavorful, and the herbs added a nice touch. I will definitely be making this again.
Jahanzaib Akram
[email protected]The fish was cooked to perfection and the herbs gave it a delicious flavor. I served it with roasted vegetables and it was a hit with my family.
Bipin Rijal
[email protected]This grilled herb tilapia was incredibly easy to make and bursting with flavor. The herbs complemented the fish perfectly. Will definitely be making this again!