Provided by Bobby Flay
Time 30m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Preheat grill to high. Grill the sausages until golden brown on all sides and cooked through, about 10 to 12 minutes. Remove, let rest for 5 minutes and slice into 1/4-inch thick slices. Lay 8 of the tortillas on a work surface. Divide the cheeses, sausage, onion peppers, garlic and parsley among them. Stack to make 4 and top with the remaining 4 tortillas. Brush the tops with the olive oil and grill for 2 to 3 minutes until golden brown. Brush with more oil, turn over and continue grilling until golden brown and the cheese melts. Remove the quesadilla, quarter and top with the relish.
- Combine all ingredients in a medium bowl and season with salt and pepper to taste.
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Lufyy Dz
lufyy.d47@gmail.comOverall, I thought this quesadilla was pretty good. It was easy to make and the flavors were nice. I would definitely make it again.
Johnson C.
j@yahoo.comI'm not sure what I did wrong, but my quesadilla was a disaster. The cheese didn't melt properly and the whole thing fell apart when I tried to flip it.
Jesse Littlehawk
jessel66@gmail.comThis quesadilla is just okay. It's not bad, but it's not great either.
coral Phillippe
phillippe@yahoo.comI followed the recipe exactly, but my quesadilla didn't turn out as good as the picture. It was still tasty, but it wasn't as flavorful as I expected.
Bisoboka Joe
joe.bisoboka@aol.comThis quesadilla is a bit too greasy for my taste.
Pangolin Anapaacs
anapaacs-p79@yahoo.comI'm not a fan of the sweet 100 tomato relish. I think it's too sweet for this quesadilla.
Amhar Zeo
zeoamhar18@yahoo.comThis quesadilla is a bit more time-consuming to make than some other quesadillas, but it's definitely worth the effort. The grilled Italian sausage, peppers, onions, and tomato relish all come together perfectly to create a delicious and satisfying m
Huma Sultan
hs16@yahoo.comI love the combination of flavors in this quesadilla. The grilled Italian sausage is savory and flavorful, the peppers and onions are sweet and caramelized, and the tomato relish adds a nice touch of sweetness and acidity.
Ouma Tshepe
otshepe@aol.comThis quesadilla is a great way to use up leftover grilled sausage. It's also a great option for a quick and easy weeknight meal.
Nirmal Dhungana
nirmald@gmail.comI'm not a huge fan of quesadillas, but this one is an exception. The grilled Italian sausage, peppers, onions, and tomato relish are all perfectly cooked and seasoned.
Binod Bhat
b-bhat37@gmail.comThe grilled Italian sausage, pepper, and onion quesadilla is a delicious and satisfying meal. The flavors of the sausage, peppers, onions, and tomato relish all come together perfectly.
Lucky Moses Moses
l@hotmail.comI love that this recipe can be customized to your liking. You can add more or less cheese, different types of peppers and onions, or even different types of sausage.
Noor Muhmmad
m_noor@gmail.comThis quesadilla is a great option for a quick and easy weeknight meal. It's also perfect for parties or potlucks.
Single Mirza
mirza.s@gmail.comI love the simplicity of this recipe. It's easy to follow and doesn't require a lot of ingredients. Plus, it's a great way to use up leftover grilled sausage.
For Game
game53@hotmail.comWow! This quesadilla is amazing! The grilled sausage is perfectly cooked and the peppers and onions are tender and flavorful. The sweet 100 tomato relish adds a nice touch of sweetness and acidity. I'll definitely be making this again.
Evah Chikunga
e.chikunga59@gmail.comI'm always looking for new and exciting recipes to try, and this grilled Italian sausage, pepper, and onion quesadilla definitely fits the bill. It's a unique and flavorful dish that's sure to impress your taste buds.
Haze Ryan
ryan.h@hotmail.comThis quesadilla recipe is a total game-changer! The combination of grilled Italian sausage, peppers, onions, and sweet 100 tomato relish is absolutely divine. I especially love the smoky flavor that the grilled sausage adds to the dish.