GRILLED KOREAN-STYLE BEEF SHORT RIBS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Korean-Style Beef Short Ribs image

Go talk to your friendly neighborhood butcher, tell them you want some flanken-style beef short ribs, and give this great grill technique a try.

Provided by Chef John

Categories     World Cuisine Recipes     Asian     Korean

Time 10h20m

Yield 4

Number Of Ingredients 12

1 large Asian pear, peeled, cored and sliced
β…“ cup sherry wine
β…“ cup soy sauce
ΒΌ cup rice vinegar
β…› cup brown sugar
3 cloves garlic, peeled
5 slices fresh ginger, peeled and thinly sliced
1 tablespoon hoisin sauce
1 tablespoon hot chile paste (such as sambal oelek)
1 teaspoon sesame oil
4 pounds beef short ribs, trimmed
1 chopped green onion for garnish

Steps:

  • Mix pear slices, sherry wine, soy sauce, rice vinegar, brown sugar, garlic, ginger, hoisin sauce, hot chili paste, and sesame oil in a blender until smooth, about 4 minutes.
  • Arrange short ribs in a 9x13-inch baking dish and coat completely with marinade. Cover baking dish with plastic wrap and transfer to the refrigerator to marinate for 8 to 12 hours.
  • Remove short ribs to a plate and blot dry with paper towel to remove excess marinade.
  • Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
  • Grill short ribs until firm, hot, and slightly pink in the center, about 4 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).

Nutrition Facts : Calories 1053.7 calories, Carbohydrate 24.1 g, Cholesterol 186.5 mg, Fat 85.3 g, Fiber 3 g, Protein 44.8 g, SaturatedFat 35.7 g, Sodium 1521.6 mg, Sugar 14 g

Vaino Kakolo
[email protected]

I wasn't sure how these short ribs would turn out, but I was pleasantly surprised! They were so flavorful and juicy. I will definitely be making these again.


Kevin Keyz
[email protected]

These short ribs were amazing! I made them for my family and they loved them. The meat was so tender and the sauce was so flavorful. I will definitely be making these again.


Runchu Chau
[email protected]

I've made these short ribs several times and they are always a crowd-pleaser. The marinade is so flavorful and the meat is always so tender. I highly recommend this recipe!


Paul Hagan
[email protected]

I made these short ribs for a party and they were a huge hit! Everyone loved them. I followed the recipe exactly and they turned out perfectly. The meat was so tender and the sauce was delicious.


Sujala Neupane
[email protected]

These short ribs were a bit of a project, but they were worth it! The marinade was so flavorful and the meat was so tender. I will definitely be making these again.


Ellen Ng
[email protected]

I wasn't sure how these short ribs would turn out, but I was pleasantly surprised! They were so flavorful and juicy. I will definitely be making these again.


Nnenna Onuoha
[email protected]

These short ribs were amazing! I made them for my family and they loved them. The meat was so tender and the sauce was so flavorful. I will definitely be making these again.


Mohammad Sohel
[email protected]

I've made these short ribs several times and they are always a crowd-pleaser. The marinade is so flavorful and the meat is always so tender. I highly recommend this recipe!


Angela Carrera
[email protected]

I made these short ribs for a party and they were a huge hit! Everyone loved them. I followed the recipe exactly and they turned out perfectly. The meat was so tender and the sauce was delicious.


Ayoub Tebib
[email protected]

These short ribs were a bit of a project, but they were worth it! The marinade was so flavorful and the meat was so tender. I will definitely be making these again.


Princess Munni
[email protected]

I wasn't sure how these short ribs would turn out, but I was pleasantly surprised! They were so flavorful and juicy. I will definitely be making these again.


Mdshohidul Islam
[email protected]

These short ribs were amazing! I made them for my family and they loved them. The meat was so tender and the sauce was so flavorful. I will definitely be making these again.


Ashikur Rahman
[email protected]

I've made these short ribs several times and they are always a crowd-pleaser. The marinade is so flavorful and the meat is always so tender. I highly recommend this recipe!


Atushar 725
[email protected]

I made these short ribs for a party and they were a huge hit! Everyone loved them. I followed the recipe exactly and they turned out perfectly. The meat was so tender and the sauce was delicious.


Wai Yan Linn
[email protected]

These short ribs were a bit of a project, but they were worth it! The marinade was so flavorful and the meat was so tender. I will definitely be making these again.


Yakub Ali
[email protected]

I wasn't sure how these short ribs would turn out, but I was pleasantly surprised! They were so flavorful and juicy. I will definitely be making these again.


Rachel LeJeune
[email protected]

These short ribs were amazing! I made them for my family and they loved them. The meat was so tender and the sauce was so flavorful. I will definitely be making these again.


kamala khanal
[email protected]

I've made these short ribs several times and they are always a crowd-pleaser. The marinade is so flavorful and the meat is always so tender. I highly recommend this recipe!


Mahtim Snaiker
[email protected]

I made these short ribs for a party and they were a huge hit! Everyone loved them. I followed the recipe exactly and they turned out perfectly. The meat was so tender and the sauce was delicious.


Izala Martins
[email protected]

These short ribs were so flavorful and juicy! I marinated them for 24 hours and grilled them over medium heat. The sauce was perfect and sticky. I will definitely be making these again.