GRILLED LAMB CHOPS WITH PEPPERCORNS AND SAVORY MINT SAUCE RECIPE - (4.8/5)
Provided by SippitySup
Number Of Ingredients 9
Steps:
- Make the dipping sauce: Put 1/2 cup of the mint leaves in a heat-proof medium-sized glass or stainless-steel bowl. In a small stainless-steel saucepan, bring the water to a simmer over moderate heat. Add the sugar and stir until completely dissolved. Stir in the vinegar, garlic, and 1/4 teaspoon of the salt. Continue to cook 8 or 10 more minutes, until the sauce reduces some and gets slightly syrupy. Pour the mixture over the mint in the bowl. Let the sauce sit until completely cool. Finely mince the remaining mint leaves. Strain the sauce and add the minced mint. Make the chops: Heat the grill to medium heat. Sprinkle chops with salt and the lightly crushed peppercorns, and grill until barely cooked through, 3 to 4 minutes per side. Serve warm or at room temperature with the reserved dipping sauce and mint sprigs if desired.
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Meerrizwan Dahri
[email protected]5 stars!
Ciara Craigens
[email protected]This recipe is a keeper. I'll be making it again and again.
Hassan Boss
[email protected]The sauce is incredibly easy to make but so flavorful. Loved it!
ANTWI EMMANUEL
[email protected]I've tried many grilled lamb chop recipes but this is the first one that turned out perfect. Thanks!
Moshraful Islam
[email protected]I added some chopped shallots to the sauce and it was divine.
Sami Chysami
[email protected]Didn't have peppercorns, used pepper flakes instead. Still turned out great.
Abdul Motin
[email protected]Not a huge fan of lamb, but I really enjoyed these chops. The sauce was amazing.
Gianna Desir
[email protected]Very flavorful and moist.
Laiq Hussain
[email protected]Peppercorns and mint, what an amazing combo, will try other recipes with this combo.
Sabnil Kumar
[email protected]Wow, these were delicious! I'm not a huge lamb fan but I loved these.
Afraz Ahmad
[email protected]This recipe inspired me to start experimenting with sauces.
Alicia Adams
[email protected]No one could believe this was the first time I cooked lamb. Highly recommend.
Latifa
[email protected]Amazing flavor. This is the new go-to recipe for lamb chops in our family.
Helena McMahon
[email protected]The lamb chops were juicy and flavorful. The sauce was perfect. And they were so easy to make!
Sarah Potentier
[email protected]Will be making these again, they're a great addition to any BBQ.
Sadaf Gulli
[email protected]So easy and quick to make, and the end result was stunning. I will try new recipes from this website too.
Naishe Manjiche
[email protected]Followed the recipe exactly and it turned out great. The sauce was especially delicious.
Nikko
[email protected]I've made this recipe a few times now and it is always a hit. My family loves it!
Risat Saem
[email protected]This dish was fantastic! Loved the blend of peppercorns and mint sauce.
Amdad Ullah Bd
[email protected]These lamb chops were cooked to perfection!! The peppercorns and savory mint sauce really took the flavor to the next level. I will definitely be making these again soon.