GRILLED LEMON-BASIL HALIBUT
We love this dish, I serve it with baby carrots, steamed, mashed Gorgonzola cheese mashed potatoes and a small garden salad.
Provided by Dancer
Categories Halibut
Time 18m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix lemon juice, olive oil, garlic, lemon peel and sun-dried tomatoes in blender or food processor.
- Stir in 2 tbsp fresh basil and the capers.
- Season to taste with salt and pepper.
- Pour half of vinaigrette over fish and marinate 15 to 30 minutes.
- When ready to grill fish, remove from marinade.
- Discard that marinade.
- Prepare the grill and spray with oil to keep fish from sticking.
- Grill fish until just cooked through 2 to 4 minutes per side.
- Divide fish among 4 plates.
- Stir remaining vinaigrette and drizzle over fish.
Nutrition Facts : Calories 262.7, Fat 15.9, SaturatedFat 2.4, Cholesterol 68.1, Sodium 187.4, Carbohydrate 3.4, Fiber 0.5, Sugar 0.5, Protein 26.2
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Ans Malik
[email protected]I was skeptical about this recipe at first, but I was pleasantly surprised. The fish was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Khin M Oo
[email protected]This recipe is amazing! The fish is cooked to perfection and the sauce is delicious. I highly recommend this recipe.
Kalapna
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I have made this recipe several times and it is always a hit.
Julian Hatathlie
[email protected]This is a great recipe! The fish is flaky and the sauce is delicious. I served it with roasted vegetables and it was a complete meal.
Grey The Hyena
[email protected]I was skeptical about this recipe at first, but I was pleasantly surprised. The fish was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Alieu Joof
[email protected]This recipe is amazing! The fish is cooked to perfection and the sauce is delicious. I highly recommend this recipe.
Md Eshan
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I have made this recipe several times and it is always a hit.
Parbati Paudel
[email protected]This recipe is a keeper! The fish was flaky and flavorful and the sauce was perfect. I will definitely be making this again and again.
Nokuthula Maseko
[email protected]I tried this recipe last night and it was a hit! The fish was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a complete meal. I will definitely be making this again.
Nthati Ntsika
[email protected]This grilled lemon basil halibut is a delightful dish that is easy to make and packed with flavor. The fish is cooked perfectly and the lemon basil sauce is light and refreshing. I will definitely be making this again!