Grilled lobster and corn on the cob are brushed with spicy butter in this delicious recipe from chef Brad Farmerie. It's the perfect dinner to make when you're entertaining for a crowd in summer.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 12
Steps:
- Make the sun-dried chile butter: Place butter in a small saucepan and melt over medium heat. Continue cooking, stirring constantly, until butter turns light golden brown; stir in Aleppo pepper. Remove from heat; set aside.
- Prepare the lobster: Fill a large pot with water and bring to a boil over high heat. Add lobsters, one at a time, and cook until bright red, 4 to 5 minutes. Remove from water and halve lengthwise. Clean lobsters, removing claws and cracking. Transfer to a large bowl and add olive oil, lemons, and black pepper; toss to combine and set aside.
- Preheat a grill: If using a charcoal grill, make a fire in your grill. When the charcoals are completely covered in gray ash, hold your hand about 5 inches above the grill grid; count how many seconds you can comfortably leave it there. When you can hold it there for 2 to 3 seconds, you have medium-high heat and are ready to grill. If you are using a gas grill, heat the grill for 15 minutes with the lid closed. Before beginning to cook, reduce the temperature by turning the knobs to medium-high.
- Make the corn: In a small bowl, whisk together oil and 1 tablespoon water. Place corn in a large bowl and brush with oil mixture. Place corn on grill and cook, turning, until all sides are light golden brown, 3 to 5 minutes.
- When corn is almost finished cooking, place lobster on grill, cut-side down, until meat is lightly charred, about 1 minute. Turn lobster and brush tail meat with some of the chile butter. Place lobster claws on grill and cook, turning, until each side is charred. Add lemons to grill, cut-side down. Cook until tail meat turns opaque and begins to pull away from shell, 4 to 5 minutes.
- Transfer corn, lobster, and grilled lemons to a large bowl. Drizzle with remaining chile butter and sprinkle with chives; toss to combine. Arrange corn and lobster on a serving platter; garnish with tomatoes, lime wedges, and cilantro.
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estxriia
[email protected]This dish is a must-try for seafood lovers! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Greg and Minke James
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Nilakasher Tara Onil
[email protected]This recipe is easy to follow and the results are delicious! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Okon Helen
[email protected]I've made this recipe several times and it's always a hit! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
UnknownReflex
[email protected]This dish is a must-try for seafood lovers! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
D&D
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Sheikh Khurram 77
[email protected]This recipe is a keeper! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Adeboyin Ajayi
[email protected]I've made this recipe several times and it's always a hit! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
wesley khan8
[email protected]This dish is a must-try! The lobster is cooked perfectly and the sun-dried chile butter is delicious. The corn on the cob is also a great side dish.
Demetrius Jordan
[email protected]I love this recipe! The lobster is always cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Jennifer Pratt
[email protected]This recipe was easy to follow and the results were delicious! The lobster was cooked perfectly and the sun-dried chile butter was a great way to add some spice. The corn on the cob was also cooked perfectly.
BD BADHON
[email protected]So delicious! The lobster was cooked perfectly and the sun-dried chile butter was a great way to add some flavor. The corn on the cob was also a great side dish.
Felix Baraka
[email protected]This dish was amazing! The lobster was cooked perfectly and the sun-dried chile butter was the perfect complement. The corn on the cob was also cooked perfectly.
Belal Othman
[email protected]I'm not usually a big fan of lobster, but this recipe changed my mind! The lobster was cooked perfectly and the sun-dried chile butter was delicious. I'll definitely be making this again.
Eniye Iserhienrhien
[email protected]This recipe was a hit at my dinner party! The lobster was cooked to perfection and the sun-dried chile butter was a unique and tasty addition. The corn on the cob was also a great side dish.
Manuela Leskovar
[email protected]I love how simple this recipe is, yet it delivers such a delicious and impressive meal. The lobster was cooked perfectly and the sun-dried chile butter was a great way to add some flavor.
Abdul raof
[email protected]This dish was so easy to make and turned out so well! The lobster was cooked perfectly and the sun-dried chile butter added a nice touch of spice. The corn on the cob was also cooked perfectly.
RT Rakib Raihan Tanver
[email protected]I followed the recipe exactly and the results were amazing! The lobster was cooked evenly and the sun-dried chile butter was the perfect complement. The corn on the cob was also delicious.
Maha Alishen
[email protected]This grilled lobster with sun-dried chile butter and corn on the cob was an absolute delight! The lobster was perfectly cooked, tender and succulent, while the sun-dried chile butter added a delicious spicy kick. The corn on the cob was also cooked t