GRILLED LOBSTER WITH SUN-DRIED CHILE BUTTER AND CORN ON THE COB
Grilled lobster and corn on the cob are brushed with spicy butter in this delicious recipe from chef Brad Farmerie. It's the perfect dinner to make when you're entertaining for a crowd in summer.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 12
Steps:
- Make the sun-dried chile butter: Place butter in a small saucepan and melt over medium heat. Continue cooking, stirring constantly, until butter turns light golden brown; stir in Aleppo pepper. Remove from heat; set aside.
- Prepare the lobster: Fill a large pot with water and bring to a boil over high heat. Add lobsters, one at a time, and cook until bright red, 4 to 5 minutes. Remove from water and halve lengthwise. Clean lobsters, removing claws and cracking. Transfer to a large bowl and add olive oil, lemons, and black pepper; toss to combine and set aside.
- Preheat a grill: If using a charcoal grill, make a fire in your grill. When the charcoals are completely covered in gray ash, hold your hand about 5 inches above the grill grid; count how many seconds you can comfortably leave it there. When you can hold it there for 2 to 3 seconds, you have medium-high heat and are ready to grill. If you are using a gas grill, heat the grill for 15 minutes with the lid closed. Before beginning to cook, reduce the temperature by turning the knobs to medium-high.
- Make the corn: In a small bowl, whisk together oil and 1 tablespoon water. Place corn in a large bowl and brush with oil mixture. Place corn on grill and cook, turning, until all sides are light golden brown, 3 to 5 minutes.
- When corn is almost finished cooking, place lobster on grill, cut-side down, until meat is lightly charred, about 1 minute. Turn lobster and brush tail meat with some of the chile butter. Place lobster claws on grill and cook, turning, until each side is charred. Add lemons to grill, cut-side down. Cook until tail meat turns opaque and begins to pull away from shell, 4 to 5 minutes.
- Transfer corn, lobster, and grilled lemons to a large bowl. Drizzle with remaining chile butter and sprinkle with chives; toss to combine. Arrange corn and lobster on a serving platter; garnish with tomatoes, lime wedges, and cilantro.
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estxriia
estxriia57@yahoo.comThis dish is a must-try for seafood lovers! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Greg and Minke James
g.james@aol.comI love this recipe! It's so easy to make and the results are always delicious. The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Nilakasher Tara Onil
n_o@hotmail.frThis recipe is easy to follow and the results are delicious! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Okon Helen
okon_h@gmail.comI've made this recipe several times and it's always a hit! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
UnknownReflex
unknownreflex@yahoo.comThis dish is a must-try for seafood lovers! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
D&D
d&d61@gmail.comI love this recipe! It's so easy to make and the results are always delicious. The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Sheikh Khurram 77
s.7@yahoo.comThis recipe is a keeper! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Adeboyin Ajayi
adeboyin@hotmail.comI've made this recipe several times and it's always a hit! The lobster is cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
wesley khan8
w.khan881@gmail.comThis dish is a must-try! The lobster is cooked perfectly and the sun-dried chile butter is delicious. The corn on the cob is also a great side dish.
Demetrius Jordan
j_demetrius35@gmail.comI love this recipe! The lobster is always cooked perfectly and the sun-dried chile butter is a great way to add some flavor. The corn on the cob is also a great side dish.
Jennifer Pratt
jennifer_p@gmail.comThis recipe was easy to follow and the results were delicious! The lobster was cooked perfectly and the sun-dried chile butter was a great way to add some spice. The corn on the cob was also cooked perfectly.
BD BADHON
badhon_bd32@yahoo.comSo delicious! The lobster was cooked perfectly and the sun-dried chile butter was a great way to add some flavor. The corn on the cob was also a great side dish.
Felix Baraka
felixbaraka15@yahoo.comThis dish was amazing! The lobster was cooked perfectly and the sun-dried chile butter was the perfect complement. The corn on the cob was also cooked perfectly.
Belal Othman
othman.b80@hotmail.co.ukI'm not usually a big fan of lobster, but this recipe changed my mind! The lobster was cooked perfectly and the sun-dried chile butter was delicious. I'll definitely be making this again.
Eniye Iserhienrhien
iserhienrhien-e@gmail.comThis recipe was a hit at my dinner party! The lobster was cooked to perfection and the sun-dried chile butter was a unique and tasty addition. The corn on the cob was also a great side dish.
Manuela Leskovar
m95@gmail.comI love how simple this recipe is, yet it delivers such a delicious and impressive meal. The lobster was cooked perfectly and the sun-dried chile butter was a great way to add some flavor.
Abdul raof
a41@yahoo.comThis dish was so easy to make and turned out so well! The lobster was cooked perfectly and the sun-dried chile butter added a nice touch of spice. The corn on the cob was also cooked perfectly.
RT Rakib Raihan Tanver
r_rt@aol.comI followed the recipe exactly and the results were amazing! The lobster was cooked evenly and the sun-dried chile butter was the perfect complement. The corn on the cob was also delicious.
Maha Alishen
a-maha89@hotmail.comThis grilled lobster with sun-dried chile butter and corn on the cob was an absolute delight! The lobster was perfectly cooked, tender and succulent, while the sun-dried chile butter added a delicious spicy kick. The corn on the cob was also cooked t