GRILLED MUSHROOMS
Once reserved for Asian royalty and guarded by warriors, shiitake mushrooms are prized for their rich flavor and meaty texture. Seasoned with oil and herbs, they taste great hot off the grill.-Steven Stumpf, Shiocton, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 8-10 servings.
Number Of Ingredients 4
Steps:
- Remove and discard stems from mushroom caps. Score caps lightly with a sharp knife. Brush both sides with oil. Rub with herbs and sprinkle with salt and pepper. , Grill, cap side down, over medium heat 2-3 minutes on each side; or until juices form in the caps and mushrooms are tender. Serve hot or at room temperature.
Nutrition Facts : Calories 54 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
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Uniqua White
[email protected]I highly recommend this recipe to anyone who loves grilled mushrooms.
farooq Khetran
[email protected]This is the best grilled mushroom recipe I've ever tried.
Alecia Reid-Medley
[email protected]I've never been a big fan of mushrooms, but this recipe changed my mind. These grilled mushrooms are delicious!
Aly Emmert
[email protected]These mushrooms are so good, I could eat them every day.
Hearztf0ral3xis
[email protected]I'm not a vegetarian, but I love these grilled mushrooms so much that I could easily give up meat.
Katie Milburn
[email protected]These grilled mushrooms are a great way to get your kids to eat their vegetables.
Cristi
[email protected]I love that this recipe is so versatile. I can use any type of mushrooms I have on hand.
mahir ahmed
[email protected]These mushrooms are the perfect side dish for any grilled meat or fish.
Laura Sifuentes
[email protected]I've made this recipe several times now, and it always turns out great. It's a keeper!
Danielle Pierce
[email protected]The marinade for these mushrooms is amazing! It gives them so much flavor.
Mercy Djan
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these mushrooms perfectly.
Gam R.B. D
[email protected]These grilled mushrooms were a hit at my last BBQ! They were so flavorful and juicy, and everyone loved them.