GRILLED OR ROASTED TOFU SATAY
Steps:
- Combine the marinade ingredients in a large bowl. Add the dry tofu and red pepper and toss gently with a rubber spatula to coat evenly. Let marinate 30 minutes or up to 8 hours. Refrigerate if longer than 1 hour.
- Prepare the grill or preheat the oven to 450 degrees.
- To make the sauce, place all the sauce ingredients in a food processor and blend until smooth. Pour into a decorative serving bowl.
- Remove about 1/3 cup of the sauce and drizzle it over the tofu. Use the rubber spatula to toss the tofu gently with the sauce. If you are grilling the satay, thread the tofu and red peppers on skewers. (Bamboo skewers must be soaked for 30 minutes.) If you are roasting the tofu in the oven, place it in 1 layer in a large, shallow baking dish such as a 9 x 13-inch lasagna pan. Use 2 pans if one pan isn't large enough.
- Cook the tofu on the hot grill at least 20 minutes, turning it occasionally, or roast in the oven for 25 minutes. The tofu is done when it is a deep golden brown. Let the tofu cool to room temperature before serving. Serve alongside a bowl of sauce for dipping.
- Tip: Canned coconut milk sometimes separates so that there is a thick, pasty mass at the top of the can and thin liquid on the bottom. Also, if the can has been kept in a cool cupboard, the milk will appear solid rather than liquid. In either case, stir the coconut milk before measuring it. Once heated, the coconut milk will thin out.
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Mulugojam Negash
[email protected]This recipe is a must-try!
Gaurav Bhattarai
[email protected]Two thumbs up!
Mehar yasir
[email protected]5 stars!
Usman arain
[email protected]I highly recommend this recipe.
Murad Miah
[email protected]This recipe is a winner!
Lol Brahim542
[email protected]I'll definitely be making this recipe again.
Orakzai Vines
[email protected]This is the best tofu satay recipe I've ever tried.
antonio camacho
[email protected]I'm not usually a fan of tofu, but this recipe changed my mind. The tofu was so flavorful and the peanut sauce was delicious.
Smart Mawere
[email protected]This recipe is a must-try for tofu lovers!
Hero Adrian
[email protected]I love the combination of flavors in this dish. The tofu is grilled perfectly and the peanut sauce is amazing.
Virtue world
[email protected]Tofu satay is my new favorite dish! It's easy to make and so delicious.
Peas Mondol
[email protected]This tofu satay recipe is a keeper! The marinade is flavorful and the tofu is grilled to perfection. I loved the addition of the peanut sauce, which added a creamy and savory touch to the dish.
Jean Mukonyo
[email protected]I'm not a big fan of tofu, but this recipe was surprisingly good. The tofu was grilled perfectly and the peanut sauce was flavorful and creamy. I would definitely make this again.
Praislyn_ Gold
[email protected]This is a great recipe for a quick and easy weeknight meal. The tofu is flavorful and the peanut sauce is delicious. I served it with rice and vegetables and it was a hit with my family.
Alison Mogaetsho
[email protected]I love this recipe! The tofu is so tender and juicy, and the peanut sauce is amazing. I always get compliments when I make it for friends and family.
Mano Ahmad
[email protected]The tofu satay was delicious! The tofu was perfectly grilled and the peanut sauce was flavorful and creamy. I would definitely make this recipe again.
Nazrul Ahmed
[email protected]This recipe is easy to follow and the end result is amazing. The tofu is grilled perfectly and the peanut sauce is so flavorful. I served it with rice and vegetables and it was a hit with my family.
TECH Tutor71
[email protected]I'm not usually a fan of tofu, but this recipe has changed my mind. The tofu was so tender and flavorful, and the satay sauce was delicious. I will definitely be making this again!
KIM-JISOO
[email protected]This tofu satay recipe is a game-changer! The marinade is flavorful and the tofu is grilled to perfection. I loved the addition of the peanut sauce, which added a creamy and savory touch to the dish.