I was going to make grilled cheese sandwiches one day and had already buttered several slices of bread when I found I was out of cheese. So I pulled out some peanut butter and jelly, and the result was this tasty version of a popular classic.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Spread peanut butter and jam on two slices of bread; top with remaining bread. Butter the outsides of sandwiches; cook in a large skillet over medium heat until golden brown on each side. Dust with confectioners' sugar if desired.
Nutrition Facts :
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Mh Orko Sheikh
[email protected]I can't wait to make these sandwiches again!
MAFEZ EDITS
[email protected]These sandwiches are a great way to use up leftover bread.
Morris Kihara
[email protected]I'm not sure why I never thought of grilling a PB&J sandwich before. It's such a simple idea, but it makes such a big difference.
Abid Niyazi
[email protected]I'm going to try making these sandwiches with different types of bread next time.
fadhil oyombe
[email protected]These sandwiches are perfect for a summer picnic.
Sughra Haider
[email protected]I'm not a fan of grilled sandwiches, but I made an exception for these. They were so worth it!
Buoy Roja
[email protected]I'm always looking for new ways to make PB&J sandwiches. This recipe is a great addition to my repertoire.
Jhena Tanggo
[email protected]I used strawberry jelly and grape jelly in my sandwiches. The combination of flavors was amazing!
Mapalo Sipalo
[email protected]These sandwiches are so simple to make, but they're so delicious. I'll definitely be making them again.
Henok Leul
[email protected]I'm not a huge fan of peanut butter and jelly, but these sandwiches were actually really good. The grilled bread made all the difference.
Rachel Griffin
[email protected]My kids loved these sandwiches! They're so much more fun than regular PB&J sandwiches.
Tracy Mills
[email protected]This is a great recipe for a quick and easy lunch or snack. The sandwiches are also really portable, so they're perfect for packing in a lunch box.
WH LE ROUX
[email protected]I've never thought of grilling a PB&J sandwich before, but it was surprisingly delicious! The grilled bread was crispy and the peanut butter and jelly melted together perfectly.
Gata Shahi
[email protected]I love that this recipe uses two different types of jelly. It gives the sandwich a more complex flavor.
Naeem Zehen
[email protected]These grilled PB&J sandwiches were a hit with my family! They're so easy to make and the grilled bread adds a delicious crunch.