GRILLED SALMON
We love to cook on the grill at our house. I've used this flavorful salmon recipe several times and we always enjoy it. The parsley, rosemary and green onions help make the tender fillets a tempting main dish that looks impressive. -Monell Nuckols, Carpinteria, California
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place salmon in shallow dish. Combine the remaining ingredients. Set aside 1/4 cup for basting; pour the remaining marinade over salmon. Cover and refrigerate for 30 minutes. , Drain, discarding marinade. Grill salmon over medium heat, skin side down, for 15-20 minutes or until fish flakes easily with a fork. Baste occasionally with reserved marinade.
Nutrition Facts :
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Kamaldeen Balogun
[email protected]Overall, this is a great recipe for grilled salmon. It's easy to make and the results are delicious.
Harley Annie
[email protected]This recipe is a great way to cook salmon for a special occasion. It's elegant and delicious.
Nashton Oliver
[email protected]I would have liked the recipe to include more suggestions for side dishes.
Lenn Guerrero
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The salmon is cooked to perfection and the lemon-herb butter is amazing.
chrisplays
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The fish was so moist and flavorful.
Stevo Ziwa
[email protected]The salmon was a bit overcooked, but the lemon-herb butter helped to save it.
Abdullah Arain
[email protected]This recipe is a great way to cook salmon on a weeknight. It's quick and easy, and the results are delicious.
CASTRECIOUS MILAMBO
[email protected]I would have liked the recipe to include more detailed instructions on how to grill the salmon.
kylee's wonderland
[email protected]I've made this recipe several times and it's always a hit with my guests.
abd alsalam
[email protected]This recipe is a great way to get your kids to eat fish. My kids loved the crispy skin and the flavorful butter.
Kobir Sarkar
[email protected]The salmon was cooked perfectly, but the lemon-herb butter was a bit too overpowering.
Sad H2A
[email protected]I'm a beginner cook and this recipe was easy to follow. I was really happy with the results!
ilyas bouzidi
[email protected]This recipe was a bit too bland for my taste. I would have liked it more if it had more seasoning.
Becky Mercy
[email protected]I love that this recipe is so versatile. You can use different types of fish, vegetables, and herbs to create your own unique dish.
Zeeshan Rajput
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
Baseer Sons steel
[email protected]I followed the recipe exactly, but my salmon didn't come out as flavorful as I expected. I think I'll try adding some more herbs next time.
Hiyan Vai
[email protected]The salmon was a bit dry, but the lemon-herb butter helped to add some moisture.
Jesse McCauley
[email protected]I've tried many grilled salmon recipes, but this one is definitely my favorite. It's so easy to make and always turns out amazing.
Chidimma Codlins
[email protected]This grilled salmon recipe was a hit! The fish was perfectly cooked and flaky, with a delicious crispy skin. The lemon-herb butter added a wonderful flavor.