GRILLED SHRIMP BURGERS
These are probably the healthiest burgers I've ever made ... and surprisingly simple and tasty! My inspiration was the Shrimp Boulette Po' Boy Burger from the Burger Meister cookbook but I made numerous changes to suit hubby's taste. I will definitely make these again to help use up extra burger buns.
Provided by luvinlif2k
Categories Lunch/Snacks
Time 35m
Yield 8 burgers
Number Of Ingredients 11
Steps:
- Chop shrimp finely using a food processor (I used my Pampered Chef food chopper) or grind with a meat grinder using a coarse grinding plate.
- Gently but thoroughly mix shrimp with remaining ingredients.
- Season with salt and pepper to taste.
- NOTE: I eliminated the salt due to the use of celery salt.
- Gently form mixture into six to eight 3/4-inch-thick burgers.
- Cover the burgers and refrigerate for 30 minutes or until needed.
- Grill burgers 5 to 6 minutes on each side, basting with approximately 1 teaspoon of Worcestershire sauce per burger while grilling.
- Serve with whatever you like to dress your shrimp with.
- We used a homemade tartar sauce but I would also consider cocktail sauce or barbecue sauce as well as lettuce and tomato.
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Waseem Mugheri
[email protected]I can't wait to make these shrimp burgers again!
jaam Javeed
[email protected]These shrimp burgers are a must-try for any seafood lover!
Sagar Thakur
[email protected]I would definitely recommend this recipe to anyone looking for a healthy and delicious shrimp burger.
BAY BOY
[email protected]These shrimp burgers are a great way to get kids to eat seafood.
jawed Haroon
[email protected]I'm not a huge fan of seafood, but I actually really enjoyed these shrimp burgers.
Miss Masumah
[email protected]These shrimp burgers are perfect for a quick and easy weeknight meal.
Haider Shahzad
[email protected]I love that these shrimp burgers can be made ahead of time and then grilled when you're ready to eat.
superbig cool kids we have fun
[email protected]These shrimp burgers are a delicious and healthy alternative to traditional beef burgers.
Hammad Faiq
[email protected]Overall, I thought these shrimp burgers were a good recipe. They were easy to make and they tasted great. I would definitely make them again.
Rasha Hammad
[email protected]These shrimp burgers were a bit dry. I think I needed to add more moisture to the mixture, maybe some mayonnaise or sour cream.
Melina Banuelos
[email protected]I had some trouble getting the shrimp burgers to hold together on the grill. I think I needed to press them more firmly into patties before cooking.
Abdul majid kathira
[email protected]These shrimp burgers were a bit too spicy for my taste, but I think that's because I used a spicy chili sauce. Next time I'll use a milder sauce.
matiwosi best
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
SrVegetto
[email protected]These shrimp burgers are a great way to get your seafood fix. They're healthy and flavorful, and they're perfect for a summer cookout.
Aang
[email protected]I was a bit skeptical about making shrimp burgers, but I'm so glad I tried this recipe. They were absolutely delicious! I'll definitely be making them again.
Kayode Bola
[email protected]I've made these shrimp burgers several times now and they're always a crowd-pleaser. They're so flavorful and juicy.
Md Jahangir
[email protected]These shrimp burgers were a hit at my last cookout! They were so easy to make and everyone loved them.