GRILLED TENDERLOIN WITH SPICY POMEGRANATE SAUCE
This is a revelation! I made this with sweet potatoe fries on the grill. The Pomegranate sauce is rocking . I dipped everything in it. It probably wouldnt hurt to double the sauce recipe since you can always use it for something. The jalapeno had a very nice smooth bite to this recipe but it was mild enough to make my DD lick her plate. ENJOY!
Provided by Bay Laurel
Categories Pork
Time 50m
Yield 1 tenderloin, 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine juice and jalapenos in a small saucepan.
- Heat over high heat until mixture boils.
- reduce heat to medium and cook, uncovered, about 15 minutes or until mixture reduces to about half its volume.
- Remove from heat.
- Stir in vinegar, honey,1/8 tsp salt, 1/8 tsp pepper, and crushed red pepper.
- Measure out and reserve about 3 tablespoons juice mixture to serve at the table.
- Combine 1/2 teaspoon olive oil, remaining salt and pepper and garlic.
- Brush oil mixture evenly over pork loin.
- Preheat grill to medium-high or allow coals to burn down to white ash.
- Cook pork over direct heat about 17-20 minutes, turning to brown evenly, or until meat thermometer registers 155°for medium doneness.
- Brush generously and frequently with cherry sauce during last 10-15 minutes of cooking.
- When pork is done, remove from grill and cover with aluminum foil. Allow to stand 5-10 minutes.
- Slice pork crosswise and arrange on platter.
- Drizzle with reserved sauce.
Nutrition Facts : Calories 194, Fat 9.5, SaturatedFat 2.6, Cholesterol 74.8, Sodium 201.3, Carbohydrate 2.6, Fiber 0.1, Sugar 2.2, Protein 23.4
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Burt Witherspoon
[email protected]I love this recipe! The tenderloin is always juicy and flavorful, and the sauce is the perfect balance of sweet and spicy. I've made it several times and it's always a crowd-pleaser.
Niall Crowley
[email protected]This dish was delicious! The tenderloin was cooked perfectly and the sauce was amazing. I would definitely recommend this recipe.
Nandy Mntungwa
[email protected]The sauce was a bit too sweet for my taste, but the tenderloin was cooked perfectly. I would recommend using less sugar in the sauce next time.
felly Odhis
[email protected]This recipe was easy to follow and the dish turned out great! The tenderloin was juicy and the sauce was flavorful. I served it with mashed potatoes and asparagus and it was a hit with my family.
Ibrahim Ibrahim
[email protected]I wasn't sure about the combination of pomegranate and chili powder, but it turned out to be delicious! The tenderloin was cooked perfectly and the sauce was flavorful and unique. I'll definitely be making this again.
Gangani GanganiKulasekara
[email protected]This dish was amazing! The tenderloin was so tender and flavorful, and the sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meal.
Season Max
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The tenderloin was cooked perfectly and the sauce was flavorful. I would recommend using less chili powder if you don't like spicy food.
Muhammad Tariq Muhammad Tariq
[email protected]I followed the recipe exactly and the dish turned out great! The tenderloin was tender and juicy, and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
Basanta Tmg
[email protected]The flavors in this dish were amazing! The tenderloin was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Zull Norain
[email protected]This dish was easy to make and incredibly delicious. The tenderloin was juicy and flavorful, and the sauce was the perfect complement. I highly recommend this recipe!
Anik_ Gaming (Aj)
[email protected]I'm not a big pomegranate fan, but I loved this sauce! It was the perfect balance of sweet and spicy. I'll definitely be making this again.
Shujahat Ali
[email protected]This recipe was a hit at my last dinner party! The tenderloin was cooked perfectly and the spicy pomegranate sauce added a delicious tang. My guests raved about it.