You'll want to plan ahead with this recipe to allow the thighs to marinate long enough.
Provided by thedailygourmet
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 1h25m
Yield 4
Number Of Ingredients 10
Steps:
- Combine water, brown sugar, soy sauce, mirin, agave, garlic, and ginger in a saucepan over medium heat. Combine tapioca flour with 2 tablespoons water in a bowl; whisk until dissolved. Add mixture to the teriyaki sauce in the saucepan.
- Heat sauce until it thickens to your desired thickness. Add more water if sauce becomes too thick.
- Remove sauce from heat and reserve 1/4 cup for basting. Combine remaining sauce and chicken in a bowl and refrigerate for 1 hour.
- Thread chicken strips onto skewers.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate. Grill chicken skewers on the preheated grill for 3 minutes per side, basting with reserved teriyaki sauce.
Nutrition Facts : Calories 284.2 calories, Carbohydrate 14.9 g, Cholesterol 79.8 mg, Fat 14 g, Fiber 0.3 g, Protein 22.7 g, SaturatedFat 3.9 g, Sodium 522.2 mg, Sugar 12.1 g
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Nakiranda Robina
robina78@yahoo.comThese skewers were easy to make and they turned out great. The chicken was tender and juicy, and the teriyaki sauce was flavorful. I would definitely make these again.
Jaylee Marthinus
j-m40@hotmail.comI loved these chicken skewers! The chicken was cooked perfectly and the teriyaki sauce was delicious. I will definitely be making these again.
Adalbeth Haule
adalbeth-haule14@aol.comThese skewers were delicious! The chicken was juicy and flavorful, and the teriyaki sauce was amazing. I would definitely make these again.
TA F IN
ti@hotmail.co.ukI'm not usually a fan of teriyaki sauce, but I loved it on these skewers. The chicken was cooked perfectly and the sauce was just the right amount of sweet and savory. I will definitely be making these again.
JOHN KIRAGU
kiragu_j46@hotmail.comThese skewers were a great way to enjoy chicken. The teriyaki sauce was flavorful and the chicken was tender. I will definitely be making these again.
Shreya Shrestha
s-s@gmail.comI loved these chicken skewers! The chicken was cooked perfectly and the teriyaki sauce was amazing. I will definitely be making these again.
Zaghum Bukhari
zaghumb@gmail.comThese skewers were easy to make and they turned out great. The chicken was juicy and flavorful, and the teriyaki sauce was delicious. I would definitely make these again.
Reid Moorby
reid.m5@hotmail.comI'm not a big fan of chicken, but these skewers were really good. The teriyaki sauce was flavorful and the chicken was tender. I would definitely make these again.
Roton kumar
kumar-r@hotmail.comThese chicken skewers were a great way to use up some leftover chicken. The teriyaki sauce was easy to make and the skewers were cooked to perfection. I will definitely be making these again.
James Hunt
huntj@hotmail.comI made these skewers for a party and they were a huge success! Everyone loved them. The chicken was cooked perfectly and the teriyaki sauce was delicious. I will definitely be making these again.
Sanaullah babakhil
babakhil20@yahoo.comThese skewers were so easy to make and they turned out so delicious. I loved the combination of the chicken and the vegetables. I will definitely be making these again.
Taha “Devangelo Ortega” Nourallah
t_nourallah@hotmail.comI'm not usually a fan of chicken skewers, but these were amazing! The teriyaki sauce was the perfect balance of sweet and savory. I'll be making these again for sure.
Nima Rexaei
r.nima@hotmail.comThese chicken skewers were a hit at my last BBQ! The teriyaki sauce was tangy and flavorful, and the chicken was juicy and tender. I will definitely be making these again.