In a dish inspired by salade Nicoise, grilledyellowfin tunasteaks are accompanied by a chopped salad of green beans, tomatoes, and black olives.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 12
Steps:
- Cover potatoes with cold water in a medium saucepan; add salt. Bring to a boil; cook until potatoes are tender, 10 to 12 minutes. Drain, and rinse under cold running water. Cut potatoes into 1/4-inch-thick slices; transfer to a large bowl.
- Prepare an ice-water bath; set aside. Bring a medium saucepan of water to a boil. Add haricots verts; cook until almost tender, 4 to 5 minutes. Plunge haricots verts into ice-water bath; let cool completely. Drain, and cut haricots verts in half. Add to bowl with potatoes. Add tomatoes, anchovies, olives, basil, oil, and lemon juice; season with salt and pepper. Toss to combine, and set aside.
- Preheat grill to high (if using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for just 2 seconds). Season tuna with salt and pepper. Grill tuna, turning once, 3 minutes per side for rare. Transfer to a cutting board; slice tuna against the grain. Grill bread, turning once, until slightly charred. Serve tuna with salad and bread.
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Richard Boody
[email protected]This was so good! I will definitely be making this again.
Chris Little
[email protected]The grilled tuna was cooked perfectly and the Mediterranean chopped salad was a perfect complement. I would highly recommend this dish.
Rufus Elizabeth
[email protected]Easy to follow recipe and the dish was delicious. I would recommend this to anyone looking for a healthy and tasty meal.
Robin White
[email protected]This recipe is a keeper! I will be making it again and again.
Gulsher Ahmad
[email protected]Yum!
Mario Rodriguez
[email protected]5 stars!
Imen Gammas
[email protected]I followed the recipe exactly and the dish turned out great! The tuna was moist and flaky, and the salad was very tasty. I would definitely recommend this recipe.
Purity Ngereso
[email protected]This was a great recipe! I especially liked the Mediterranean chopped salad. It was so flavorful and refreshing.
Aauushman Sarraf
[email protected]Made this for dinner last night and it was a hit! The flavors were amazing and the fish was cooked perfectly. I will definitely be making this again.
Nor Alom
[email protected]This recipe was an absolute delight! The tuna was perfectly grilled and the Mediterranean chopped salad was a delicious and refreshing accompaniment. I highly recommend this dish to anyone looking for a healthy and flavorful meal.