GRITS & BACON CASSEROLE
Steps:
- Preheat oven to 350°. In a large saucepan, bring water, salt and pepper to a boil. Slowly stir in grits. Reduce heat to medium-low; cook, covered, about 5 minutes or until thickened, stirring occasionally. Remove from heat. Pour grits into a greased 2-1/2-qt. souffle dish; cool completely., In a large bowl, whisk eggs; pour over grits. Sprinkle with bacon and cheese., Place casserole in a larger baking pan; add 1 in. of hot water to larger pan. Bake, covered, 45 minutes. Uncover; bake 30-40 minutes longer or until knife inserted in the center comes out clean. Let stand 5-10 minutes before serving. , Make-Ahead: Refrigerate unbaked casserole, covered, several hours or overnight. To use, preheat oven to 350°. Remove casserole from refrigerator while oven heats. Place casserole in a larger baking pan; add 1 in. of hot water to larger pan. Bake, as directed, increasing time as necessary for a knife inserted in the center to come out clean. Let stand 5-10 minutes before serving., ,
Nutrition Facts : Calories 227 calories, Fat 12g fat (5g saturated fat), Cholesterol 210mg cholesterol, Sodium 480mg sodium, Carbohydrate 16g carbohydrate (1g sugars, Fiber 1g fiber), Protein 14g protein.
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Eva Nava
[email protected]This was a great recipe! I will definitely be making this again.
Shubhashshah Kumar
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was creamy, cheesy, and filled with delicious flavor.
Beijyng Kamau
[email protected]This casserole was really easy to make and it turned out so good! The cheese and bacon were the perfect combination.
Denise Borum, JD
[email protected]I made this casserole for my family and they all loved it. It was a perfect comfort food for a cold night. I will definitely be making this again.
thunderboy lightning
[email protected]This was a great recipe! It was very easy to follow and the casserole turned out amazing. It was creamy, cheesy, and filled with delicious flavor.
Likhon Likhon
[email protected]I'm not a big fan of bacon, but I really enjoyed this casserole. The grits and cheese were cooked perfectly.
Tonia Hunter
[email protected]This casserole was a little too cheesy for my taste. I think I'll use less cheese next time.
Dipendar Kumar
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was cheesy, flavorful, and the perfect comfort food.
Zk Bhatti
[email protected]This was a great recipe! I made it for a potluck and everyone loved it. It was easy to make and very affordable.
Bangiswa Julia
[email protected]I'm not a big fan of bacon, but I really enjoyed this casserole. The grits and cheese were cooked perfectly.
ABDO otaku
[email protected]This casserole was a little too cheesy for my taste. I think I'll use less cheese next time.
Jisoo love
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was cheesy, flavorful, and the perfect comfort food.
Chilin Yang
[email protected]This was a great recipe! I made it for my family and they all loved it. It was easy to make and very affordable.
Nick Scarbrough
[email protected]I'm not a big fan of grits, but I really enjoyed this casserole. The bacon and cheese made it really flavorful.
Victor Mollel
[email protected]This casserole was a little bland for my taste. I think I'll add some more salt and pepper next time.
Shahmeer Mustafa
[email protected]I love this recipe! It's so easy to make and always turns out perfect. I've even made it for company and everyone loved it.
Chagah Musah
[email protected]This was my first time making grits bacon casserole and it turned out great! The recipe was easy to follow and the casserole was cheesy and delicious.
SHAMSU IBRAHIM SAFANA (BIGI)
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and always a hit at potlucks.
Elizabeth Navarro
[email protected]This grits bacon casserole was a hit with my family! It was cheesy, flavorful, and the perfect comfort food for a cold night. I will definitely be making this again.