GROUND BEEF NOODLE BAKE
This is a dressy recipe that will be a big hit. I think it's nice served with a side dish of hot vegetables and Texas toast. It's an oldie, but a goody! -Judy Taylor, Kenna, West Virginia
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook noodles according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the tomato sauce, salt, garlic salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Drain noodles; toss with butter. Set aside. In a blender, process cottage cheese and sour cream until smooth. Transfer to a large bowl; stir in onions and parsley. Add noodles; toss to coat. , In a greased 11x7-in. baking dish, layer a third of the noodle mixture and half of the meat sauce. Repeat layers. Top with remaining noodle mixture; sprinkle with Swiss cheese. , Bake, uncovered, at 350° for 25-30 minutes or until bubbly and lightly browned.
Nutrition Facts : Calories 510 calories, Fat 26g fat (15g saturated fat), Cholesterol 138mg cholesterol, Sodium 960mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 2g fiber), Protein 37g protein.
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M criminal
[email protected]This noodle bake is easy to make and perfect for a busy weeknight meal.
Carl Vincent Vicio
[email protected]This recipe is a keeper! I will definitely be making it again.
Basit Rajput
[email protected]Overall, I thought this noodle bake was just okay. It wasn't bad, but it wasn't anything special either.
Imane Sg
[email protected]I followed the recipe but my noodle bake turned out dry. I think I might have overcooked the noodles.
Darkhan Darkhan
[email protected]This noodle bake was a little bland for my taste. I would add more spices next time.
Aakhil Beedasee
[email protected]I made this recipe exactly as written and it was perfect. The only thing I would change is to add more cheese to the top.
Rohi Cholistan
[email protected]This noodle bake is so cheesy and flavorful. I love that it has both ground beef and Italian sausage.
Eric Best
[email protected]I've made this recipe several times and it always turns out great. It's a great weeknight meal because it's quick and easy to make.
Kat Cartsay
[email protected]I made this noodle bake for a potluck and it was a huge success. Everyone loved it!
Mishuk Bhoumik
[email protected]This ground beef noodle bake was a hit with my family! It was easy to make and tasted delicious. I especially liked the cheesy topping.