Make and share this Ground Cilantro (coriander) Chutney recipe from Food.com.
Provided by JustJanS
Categories Chutneys
Time 10m
Yield 3/4 cup
Number Of Ingredients 10
Steps:
- Seed and roughly chop the chillies.
- Crush the garlic with the salt.
- Place these and the remaining ingredients in a food processor or blender and work until smooth.
- Pack into a small dish, cover and chill until ready to use.
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Rhaula Tharu
[email protected]This chutney sounds delicious. I'm definitely going to try it.
Cassandra Works
[email protected]I can't wait to try this chutney. It looks so delicious!
ALPHA israel
[email protected]This chutney is a great way to use up leftover cilantro and coriander.
william edwards
[email protected]I love the fresh, bright flavor of this chutney. It's the perfect way to add some zing to a meal.
Ismil siddiky
[email protected]This is the best chutney recipe I've ever tried. It's so flavorful and delicious.
Hamim Tahin
[email protected]This chutney is so versatile. I use it as a dipping sauce, a marinade, and even a salad dressing.
Denali Lopez
[email protected]I've made this chutney several times and it's always a hit. My friends and family love it.
Craig Davis
[email protected]This is a great recipe for a quick and easy chutney. It's perfect for busy weeknights.
Md Ibrahimkhan
[email protected]I love this chutney! It's the perfect blend of sweet, sour, and spicy.
Ani Nwachukwu
[email protected]This chutney is amazing! It's so easy to make and it tastes like it came from a restaurant.
Sahel Ahmed
[email protected]I'm not usually a fan of cilantro, but this chutney changed my mind. It's so flavorful and well-balanced. I love it!
Home Boy
[email protected]This chutney is delicious! I love the fresh, bright flavor of the cilantro and coriander. It's the perfect addition to any Indian meal.
apu bahi
[email protected]This is my favorite chutney recipe. It's so flavorful and versatile. I use it on everything from grilled chicken to roasted vegetables.
Mairéad Waters
[email protected]I made this chutney last night and it was a hit! My family loved it and said it was the best chutney they've ever had.
Katelynn Stagner
[email protected]This chutney is amazing! It has a perfect balance of flavors and it's so easy to make. I love using it as a dipping sauce for samosas and pakoras.