GYPSY TOAST
Make and share this Gypsy Toast recipe from Food.com.
Provided by Millereg
Categories Breakfast
Time 20m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Scramble the eggs into the milk.
- Melt butter or margarine in a frying pan.
- Dip your bread into the mix to soak it- it’s best if you use a large bowl for this.
- When the bread is soaked through with the mix, fry it till it’s golden brown on both sides.
- Top the toast with jam, honey, or powdered sugar, if desired.
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Assumpter khevali
[email protected]This gypsy toast recipe was a hit! My family loved it, and it was so easy to make. The combination of cinnamon sugar and butter was the perfect balance of sweet and savory.
Zafarali Zafarali
[email protected]I've made this recipe many times, and it always turns out great. It's a great way to use up leftover bread, and it's a delicious and filling snack.
Graham Pheasant
[email protected]This recipe is a great way to use up leftover bread. It's also a fun and easy snack to make with kids.
Braise mi
[email protected]I love this recipe! It's so simple, but it's always a crowd-pleaser. I always make it when I have company over.
Zofia Thompson
[email protected]This was my first time making gypsy toast, and it turned out great! The recipe was easy to follow, and the toast turned out crispy and golden brown. I'll definitely be making it again.
Madison Fowler
[email protected]I've been making this recipe for years, and it's always a hit. It's a great way to use up leftover bread, and it's a delicious and filling snack.
Darwish Khan
[email protected]I made this recipe for my kids, and they loved it! It's a great way to get them to eat their bread.
Mdsiam Hossen
[email protected]This recipe is a keeper! It's easy to make and always a hit with my family.
Ayden Grant
[email protected]I've never had gypsy toast before, but I'm so glad I tried it. It's a great way to use up leftover bread, and it's a delicious and filling snack.
ZAIN SOHO
[email protected]This was a delicious and easy snack. I will definitely be making it again.
Kitsune Reaper
[email protected]I love this recipe! It's so simple, but it's always a crowd-pleaser. I always make it when I have company over.
Tochukwu Okoli
[email protected]This recipe is a great way to use up leftover bread. It's also a fun and easy snack to make with kids.
Siman Wabari
[email protected]I used whole wheat bread instead of white bread, and it turned out great. It was a healthier and more filling option.
Hatedand Rarelyloved (Missmewitatshit)
[email protected]I added a little bit of vanilla extract to the cinnamon sugar mixture, and it gave the toast a really nice flavor.
Tyra Dillon
[email protected]This was my first time making gypsy toast, and it was a success! The recipe was easy to follow, and the toast turned out crispy and golden brown. My kids loved it!
Cameron Smith
[email protected]I've made this recipe many times, and it always turns out great. It's a great way to use up leftover bread, and it's a delicious and filling snack.
Piumika Madhubhashini
[email protected]This gypsy toast recipe was a hit! My family loved it, and it was so easy to make. The combination of cinnamon sugar and butter was the perfect balance of sweet and savory.