HALIBUT IN PARCHMENT
Cooking the halibut in parchment paper creates in a deeply flavorful dish, since the steam created stays within the parchment packet.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees. Using two 12-by-17-inch sheets parchment paper, fold each sheet in half crosswise.
- Place 1 sheet of parchment flat on a work surface. Place half of the potatoes, garlic, spinach, shallots, and 2 lemon slices on one side of the crease; season with salt and pepper. Place halibut on top of lemon slices, and season with salt and pepper. Fold parchment over ingredients. Make small overlapping folds along the edge to seal.
- Place packets on a baking sheet. Bake until packets have puffed, and fish is cooked through, about 18 minutes. Transfer packets to individual plates. Serve immediately, opening packets at the table. Garnish with any remaining lemon slices.
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Hamzii Creation tube
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The halibut was so moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Ifada Emmanuel
[email protected]This recipe was easy to follow and the results were amazing! The halibut was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again.
Waqas Aslam
[email protected]I made this recipe for a dinner party and it was a huge success! The halibut was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again.
Afam Odunukwe
[email protected]This recipe was a hit with my family! The halibut was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again.
Ahimbisibwe Godfrey
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The halibut was so moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Dinhaushamisnny Hamujamba
[email protected]This recipe was easy to follow and the results were amazing! The halibut was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again.
Joshua Justice
[email protected]I made this recipe for a dinner party and it was a huge success! The halibut was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again.
Coffin Grave
[email protected]This recipe was a hit with my family! The halibut was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again.
Kgs Haj
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The halibut was so moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Jakair Jones
[email protected]This recipe was easy to follow and the results were amazing! The halibut was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again.
Kenneth Trent
[email protected]I made this recipe for a dinner party and it was a huge success! The halibut was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again.
Yassen Arafat
[email protected]This recipe was a hit with my family! The halibut was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again.
Mian Arslan
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The halibut was so moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.
Prasant Shreemal
[email protected]This recipe was easy to follow and the results were amazing! The halibut was cooked perfectly and the vegetables were so flavorful. I will definitely be making this again.
Nakachwa Viola
[email protected]I made this recipe last night and it was delicious! The halibut was so moist and the vegetables were cooked to perfection. I will definitely be making this again.
Syed Sherazi
[email protected]This was a great recipe! The halibut was cooked perfectly and the vegetables were still crisp. I will definitely be making this again.