Make and share this Halloween Caramel Corn recipe from Food.com.
Provided by BothFex
Categories Candy
Time 1h
Yield 1 batch
Number Of Ingredients 7
Steps:
- Cook brown sugar, butter, corn syrup and salt for 5 minutes.
- Add vanilla and soda.
- Coat corn with mixture.
- Bake at 250 for 1 hour, stirring every 15 minutes.
- Watch carefully to avoid burning.
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MDSHAHABUL ALOM SWADHIN
[email protected]I'm not a big fan of caramel corn, but this recipe is really good. I'll definitely be making it again.
Satron Risi
[email protected]This caramel corn is the perfect combination of sweet and salty.
Zaaf Gaming
[email protected]I love the spooky colors of this caramel corn. It's perfect for Halloween.
Thatayaone Tshekiso
[email protected]This caramel corn is so easy to make and it's so delicious. I will definitely be making it again.
Intezar Hussain
[email protected]I had some trouble getting the caramel to coat the popcorn evenly, but other than that, this recipe is great.
Logan Fiveash
[email protected]This caramel corn is a little too sweet for my taste, but it's still good.
Ochola Jonah
[email protected]I followed the recipe exactly and my caramel corn turned out perfectly. It's so delicious and I can't wait to make it again.
Md Monirkhan
[email protected]This caramel corn is so good, I could eat it all in one sitting!
Felicita Romero
[email protected]I love this recipe because it's so versatile. I've made it with different colors of sprinkles and candies, and it's always a hit.
Chrissie 1
[email protected]This caramel corn is the perfect Halloween treat. It's easy to make and it's always a crowd-pleaser.
Anees Swati
[email protected]I made this caramel corn for my kids and they went crazy for it! They loved the sweet and salty flavor.
Richison Baafi
[email protected]This caramel corn was a hit at my Halloween party! It was easy to make and everyone loved the spooky colors.