Make and share this Ham and Au Gratin Potatoes recipe from Food.com.
Provided by MizzNezz
Categories One Dish Meal
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In 9x13 casserole dish layer 1/2 the potatoes, onion, ham, and cheese.
- Repeat layers.
- Mix soup, milk, and thyme.
- Pour over top. Cover with foil.
- Bake at 370* for 1 hour 15 minutes or until potatoes are done.
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edmund Reaver
[email protected]I loved the crispy breadcrumb topping on this dish. It added a nice texture and flavor.
Reagan Louis
[email protected]This dish was a bit too time-consuming for my liking. I would recommend using a slow cooker instead of baking the dish in the oven.
Jessica Valentino
[email protected]This recipe was easy to follow and the dish turned out great! I would definitely recommend it to others.
Fiaz Obhaya
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes to the ingredients and cooking times.
Zunair Khan
[email protected]This dish was a bit too salty for my taste. I would recommend using less salt in the ham and potatoes.
Susan Brown
[email protected]The cheese sauce was too thick for my liking. I would recommend using less cheese or adding more milk.
Mahesh babu
[email protected]This recipe was a bit too bland for my taste. I would recommend adding more spices to the ham and potatoes before baking.
Rags2Riches
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The ham and potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely make this dish again.
Audrey Chitsike
[email protected]This was a delicious and easy dish to make. The ham was tender and juicy, and the potatoes were creamy and cheesy. I loved the addition of the bread crumbs on top, which gave the dish a nice crispy texture.
Shawn Turnbill
[email protected]I've made this dish several times and it's always a crowd-pleaser. The ham and potatoes are always cooked perfectly and the cheese sauce is rich and creamy. I love that it's a one-pan dish, which makes cleanup a breeze.
Caroline Roberts
[email protected]This recipe was easy to follow and the dish turned out great! The ham and potatoes were cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Sadman Ahmad shohan
[email protected]I made this dish last night and it was delicious! The ham was perfectly cooked and the potatoes were creamy and cheesy. I will definitely be making this again.
Md Shaimonj2
[email protected]This ham and au gratin potatoes dish was a hit with my family! The potatoes were perfectly crispy on the outside and creamy on the inside, and the ham was tender and flavorful. The cheese sauce was rich and cheesy, and it all came together perfectly.