HAM AND CHEESE FOLDOVER

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Ham and Cheese Foldover image

Simple ingredients, wonderful taste!! Another recipe that showcases the versatility of a few cans of crescent rolls. My family loves this, and I don't mind making it at all because it is SOO easy. Kids also seem to really enjoy this dish. I sprinkle the top with sesame seed, but almonds do just as well.

Provided by Manda

Categories     Ham

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 12

3/4 lb thinly sliced cooked ham, chopped
1 cup broccoli floret
4 (1 cup) ounces shredded mozzarella cheese
1 (4 ounce) can mushrooms, drained
1/2 cup mayonnaise or 1/2 cup salad dressing
1 tablespoon honey mustard or 1 tablespoon Dijon mustard
1 dash garlic powder
black pepper
salt
2 (8 ounce) cans refrigerated crescent dinner rolls
1 egg white, beaten
2 tablespoons slivered almonds or 2 tablespoons sesame seeds

Steps:

  • Heat oven to 375 degrees, and spray cookie sheet with non-stick spray.
  • In large bowl, combine ham, broccoli, cheese, mushrooms, mayonnaise, mustard, and seasonings; mix well.
  • Unroll both cans of dough.
  • Place dough with long sides together on sprayed cookie sheet, forming 15x12-inch rectangle, and press perforations together to seal.
  • Spread ham mixture in strip down the center of dough.
  • Fold sides up over ham mixture, and tuck ends in (kind of like an egg roll).
  • Brush with beaten egg white and sprinkle top with almonds or sesame seed.
  • Bake at 375 degrees for 25-30 minutes, or until golden brown.
  • Cool 5 minutes, cut into slices and serve.

vanessa claire
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I would not recommend this recipe to my worst enemy.


AFTA
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I'm giving this recipe one star because it's the lowest rating I can give.


Azam Like
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I followed the recipe exactly, but my foldovers were still a disaster.


Md Jalilur rahman
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I'm not sure what went wrong, but my ham and cheese foldovers turned out terrible.


Zafar Chandio
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This recipe needs some work.


Kiranbutt Kiranbutt
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I would not recommend this recipe to others.


Lukman Budeis
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Overall, I was disappointed with this recipe. It was not as easy or as delicious as I had hoped.


Abu Bakar Jutt
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I found the recipe to be a bit confusing. I had to reread it several times before I could understand it.


Md Asraful shawun
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This recipe was a bit too time-consuming for a weeknight meal.


Felpiz Foxy
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The bread was too dry.


MAMUN OR ROSHID
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The ham and cheese filling was a bit bland.


Yolands Yo,yo
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Perfect for a quick and easy weeknight meal.


Shanika Madushani
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A family favorite!


KingMB XJ
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So easy and delicious!


Luiza Osmanova
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This recipe is a winner! The ham and cheese filling is creamy and flavorful, and the bread is perfectly crispy. I will definitely be making this again and again.


Abdul Aqeel
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I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time. The ham and cheese filling is always a hit with my family and friends.


benito saldivario
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This is a great recipe for a quick and easy weeknight meal. The ham and cheese filling is simple but delicious, and the bread is perfectly crispy. I will definitely be making this again.


Nathan Buskirk
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I've made this recipe several times and it never disappoints. The ham and cheese filling is always a crowd-pleaser. I like to serve it with a side of fruit or salad.


Yasser Ahmed
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I love this recipe because it's so easy to make. I can usually have it on the table in less than 30 minutes. It's also a great way to use up leftover ham and cheese.


Edwin Ndiritu
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I tried this recipe last night and it was a hit! My husband and kids loved it. The ham and cheese filling was creamy and flavorful, and the bread was perfectly crispy. I will definitely be making this again.


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