HAM AND MUSHROOM MEAT LOAF
Make and share this Ham and Mushroom Meat Loaf recipe from Food.com.
Provided by Dienia B.
Categories Meat
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix ground beef, mushrooms, ham, ketchup, onion, eggs, milk, pepper, salt, and cracker crumbs together; I think this step would be good in a food processor.
- Place in greased loaf pan.
- Bake at 350 degrees fahrenheit for 90 minutes. After it has baked 30 minutes top with ketchup.
- Finish baking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #beef #ground-beef #meat #4-hours-or-less
You'll also love
pedal 50
[email protected]I'm not a big fan of meatloaf, but this recipe was actually pretty good. The ham and mushrooms gave it a nice flavor.
Shyam Bholan
[email protected]This meatloaf was a little dry for my taste. I think I'll add some more moisture next time.
Dis Dude
[email protected]I was looking for a new meatloaf recipe and this one caught my eye. I'm so glad I tried it! It was delicious and my family loved it.
Nomi Bhatti
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful. I love that it has ham and mushrooms in it.
Samir Limbu
[email protected]I've made this meatloaf several times and it always turns out great. It's easy to make and always a crowd-pleaser.
Nakazibwe Jojo Josephine
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the ham and mushrooms added a nice touch. I will definitely be making this again.