Salty ham and fluffy biscuits combined with tender apples, spicy mustard and tangy cheddar for a sweet and savory sandwich. To speed things up, use prepared biscuits instead of making them from scratch. -Amanda Reed, Nashville, Tennessee
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 1-1/2 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 450°. Whisk together flour, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. Add milk; stir just until mixture forms a ball., Turn onto a lightly floured surface; knead 5-6 times. Roll dough to 1/2-in. thickness; cut with a floured 2-in. biscuit cutter. Place 1 in. apart on an ungreased baking sheet. Bake until golden brown, about 9-11 minutes., Meanwhile, in a large saucepan, heat apples and lemon juice over medium-high heat until just tender, about 6-8 minutes. Split biscuits; spread with mustard. Layer with ham, cheese and apple mixture; replace tops.
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Hafizul Islam
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and cheesy.
Guredam Promise
[email protected]I've never been a big fan of ham biscuits, but this recipe changed my mind. These biscuits are amazing!
Mubeen Mubeen
[email protected]I love that this recipe uses white cheddar cheese. It gives the biscuits a really nice flavor.
Mandilakhe Kalolo
[email protected]These biscuits are so easy to make and they're always a crowd-pleaser.
Alixandria Anderson
[email protected]I've made these biscuits several times now and they always turn out perfect.
Jack Shiles
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of ham, but I'm glad I did. The biscuits were delicious and the ham flavor was subtle.
Arturs Carevs
[email protected]I made these biscuits for my husband's birthday breakfast and he loved them. He said they were the best biscuits he's ever had.
Mr_Yeeter 123
[email protected]These biscuits are so good, they're dangerous. I could easily eat a dozen of them in one sitting.
Ifti
[email protected]I've tried many ham biscuit recipes before, but this one is by far the best.
Zolti Karicka
[email protected]The step-by-step instructions were very easy to follow, even for a beginner like me.
Riyan khan Khan
[email protected]I made these ham biscuits for a brunch party and they were a huge success. Everyone loved them!
Ogochukwu Grace
[email protected]These ham biscuits were a hit with my family! The white cheddar cheese gave them a delicious flavor and the biscuits were so fluffy and flaky. I will definitely be making these again.