HAM CHILI
I found this recipe on one of those little leaflets that they pass out at the supermarket. It's a great way to use up leftover ham and a great family pleaser. Serve with lots of bread to soak up the sauce.
Provided by Irmgard
Categories One Dish Meal
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a large sauce pan or dutch oven, over medium heat, cook bacon and onions until tender.
- Add tomatoes, stirring to break up (or use diced tomatoes.) Stir in beans, ketchup, brown sugar, chili powder, cumin and hot pepper flakes.
- Bring mixture to a boil, reduce heat and simmer 20 minutes.
- Add ham, cook 10 minutes longer to warm through.
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Victor Manuel Torres Cerna
[email protected]Overall, I thought this was a great recipe. It was easy to make and had a great flavor. I would definitely recommend it to others.
Karrie Guarnaccia
[email protected]This chili is a little too thick for my taste. I'll probably add more liquid next time.
Jynulf UwU
[email protected]I love that this recipe uses ham instead of ground beef. It gives the chili a unique and delicious flavor.
Tahira Bangash
[email protected]This chili is perfect for a party or potluck. It's easy to make ahead of time and can be reheated easily.
Khan Hotak
[email protected]I'm always looking for new chili recipes, and this one did not disappoint. It was easy to make and had a great flavor.
Tabish Abbasi
[email protected]This is the best ham chili recipe I've ever tried! I will definitely be making it again.
Jack W
[email protected]I was disappointed with this recipe. The chili was bland and lacked flavor.
KINGmarcusKING 19
[email protected]This chili is a little spicy for my taste, but I still enjoyed it. I'll probably cut back on the chili powder next time.
Julie Bryant
[email protected]I love this recipe because it's so versatile. I can add different vegetables or beans depending on what I have on hand.
Jony Mpur
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the ham adds a nice smoky flavor.
Mohammad Dilsad Ali
[email protected]I've made this ham chili recipe several times now and it's always a crowd-pleaser. The flavors are bold and delicious.
Mkuva De electrician
[email protected]This ham chili was a hit with my family! It was easy to make and had a great flavor.