HAM LOAF WITH HORSERADISH SAUCE
Steps:
- Ham Loaf: Mix all together in bowl then add milk. Make sure eggs are well blended. Grease 2 9x5 loaf pans. Bake at 350 for 30 minutes then baste every 15 minutes with glaze for 1 hour. Be sure to put on a baking pan lined with foil while in oven as it may bubble over! Glaze: Mix together then boil 1 minute Sauce: Mix together and serve room temperature.
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Ronald Pinnix
[email protected]This is a great recipe for a quick and easy weeknight meal. The ham loaf is delicious, and the horseradish sauce adds a nice tang.
Gaurav Rajpoot
[email protected]I love this recipe! The ham loaf is moist and flavorful, and the horseradish sauce is the perfect accompaniment. I've made it several times, and it's always a hit.
Fihlaphi Ellen
[email protected]I've been making this ham loaf for years, and it's always a crowd-pleaser. It's a great dish to serve for a special occasion or a simple family dinner.
Creative Arts
[email protected]This is one of my favorite ham loaf recipes. It's so easy to make, and it always turns out delicious. I love the addition of the horseradish sauce.
eric bocanegra
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The ham loaf was surprisingly moist and flavorful. I'll definitely be making it again.
Lilly Waguespack
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious meals that I can make for my family. This ham loaf fits the bill perfectly.
Momina Jan
[email protected]I've made this ham loaf many times, and it always turns out perfectly. It's a great dish to serve for a potluck or a casual dinner party.
Eric Wade
[email protected]Just cooked this ham loaf for my family, and it was a hit! The loaf was moist and flavorful, and the horseradish sauce added a nice kick. We'll definitely be adding this recipe to our regular rotation.