HAM, POTATO AND PEPPER CHOWDER

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Ham, Potato and Pepper Chowder image

I have been serving this chowder for years now. When I'm feeding family members who don't eat dairy products, I substitute oil for the butter and use coconut milk or soy creamer instead of heavy cream. It still turns out wonderful! -Eileen Stefanski, Wales, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 50m

Yield 6 servings (2 quarts).

Number Of Ingredients 14

1-1/2 pounds potatoes (about 2 large), peeled and cut into 1-inch cubes
1 carton (32 ounces) chicken broth, divided
2 tablespoons butter
1 large sweet red pepper, coarsely chopped
1 large green pepper, coarsely chopped
1 large onion, finely chopped
1 large carrot, chopped
1-1/2 cups cubed fully cooked ham (about 8 ounces)
2 tablespoons chopped seeded jalapeno pepper
1/4 teaspoon white pepper
1/4 teaspoon cayenne pepper
1 large egg yolk
1/4 cup heavy whipping cream
Optional toppings: Shredded cheddar cheese, cooked and crumbled bacon, minced fresh chives and sour cream

Steps:

  • Place potatoes and 2 cups broth in a Dutch oven; bring to a boil. Reduce heat; simmer, covered, until potatoes are tender, 10-15 minutes. Cool slightly. Transfer to a food processor; cover and process until smooth., In same pot, heat butter over medium heat; saute red and green peppers, onion and carrot until carrot is tender, 8-10 minutes. Add ham, jalapeno and seasonings; cook and stir 1 minute., Stir in pureed potatoes and remaining broth; bring just to a boil. In a small bowl, whisk a small amount of hot soup into egg yolk and cream; return all to the pot, whisking constantly. Bring to a gentle boil; cook and stir until thickened, 1-2 minutes. Serve with toppings as desired.

Nutrition Facts : Calories 226 calories, Fat 10g fat (6g saturated fat), Cholesterol 76mg cholesterol, Sodium 1124mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 3g fiber), Protein 11g protein.

gff Yff
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This chowder is amazing! The flavors are so well-balanced and the texture is perfect. I love the addition of the corn and the smoky flavor of the ham. I will definitely be making this again and again!


AAQIB javed
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I've made this chowder several times now and it's always a crowd-pleaser. It's so easy to make and the flavors are amazing. I love the combination of the ham, potatoes, and peppers, and the broth is so flavorful. I highly recommend this recipe!


Chand Jani
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This chowder is delicious! I love the smoky flavor of the ham and the sweetness of the potatoes and peppers. The broth is also very flavorful and I love the addition of the corn. I will definitely be making this again!


Omobolanle Olatinwo
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I made this chowder last night and it was a hit with my family! The flavors are amazing and the chowder is so creamy and rich. I will definitely be adding this to my regular rotation of recipes.


Gabriella Ikewilo
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This chowder is hearty and satisfying, and the perfect comfort food for a cold day. I love the combination of ham, potatoes, and peppers, and the broth is so flavorful. I will definitely be making this again!