HAM QUICHE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ham Quiche image

I am fast becoming hooked on quichés and breakfast casseroles. My tastes have changed so much since becoming a member of recipezaar. Things I would never eat before I love now. I guess I just needed to try them.

Provided by Darlene Summers

Categories     Breakfast

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 cup cooked ham (cut in strips)
1/3 cup red bell pepper (cut in strips)
1/3 cup green onion (chopped)
1 cup swiss cheese (shredded)
2 tablespoons all-purpose flour
2 1/3 cups half-and-half
3 eggs (slightly beaten)
1 (9 inch) pie crusts

Steps:

  • Mix ham, bell pepper, green onion, cheese and flour; toss all ingredients lightly.
  • Mix half-and-half gently into eggs.
  • Still gently; fold ham mixture into egg mixture.
  • Pour this mixture into unbaked pie shell.
  • Bake 10 minutes at 425 degrees, and then lower heat to 325 degrees and bake 20 minutes more or till done.

Subin Theeng
[email protected]

This quiche was amazing! The crust was perfectly golden brown and the filling was creamy and flavorful. I added some chopped spinach to the filling and it was a great addition. I will definitely be making this again.


Esh Ita
[email protected]

I'm not a fan of quiche, but I thought I'd give this recipe a try. I'm glad I did! The quiche was delicious and the crust was perfect. I will definitely be making this again.


kamrulhasan Munna
[email protected]

This quiche was delicious! I made it for a potluck and it was a hit. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.


Jalen Chatman
[email protected]

This quiche was good, but not great. The crust was a little too thick and the filling was a little too runny. I think I would make some changes to the recipe next time.


Fiza Noor
[email protected]

This quiche was okay. The crust was a little dry and the filling was a little bland. I think I would try a different recipe next time.


Atara Israel
[email protected]

This quiche was a disappointment. The crust was soggy and the filling was bland. I won't be making this again.


Harriet Sam
[email protected]

This quiche was so easy to make and it turned out so well! The crust was flaky and the filling was creamy and flavorful. I added some chopped spinach to the filling and it was a great addition. I will definitely be making this again.


Bokamoso Mogale
[email protected]

This quiche was amazing! The crust was perfectly golden brown and the filling was creamy and flavorful. I added some chopped spinach to the filling and it was a great addition. I will definitely be making this again.


keshav poudyal
[email protected]

I'm not a fan of quiche, but I thought I'd give this recipe a try. I'm glad I did! The quiche was delicious and the crust was perfect. I will definitely be making this again.


Mashesh Sharma
[email protected]

This quiche was delicious! I made it for a potluck and it was a hit. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.


derrick cummings
[email protected]

This quiche was good, but not great. The crust was a little too thick and the filling was a little too runny. I think I would make some changes to the recipe next time.


Passion London
[email protected]

This quiche was okay. The crust was a little dry and the filling was a little bland. I think I would try a different recipe next time.


Matt Jones
[email protected]

This quiche was a disappointment. The crust was soggy and the filling was bland. I won't be making this again.


Kaleab Yikber
[email protected]

This quiche was so easy to make and it turned out so well! The crust was flaky and the filling was creamy and flavorful. I added some chopped spinach to the filling and it was a great addition. I will definitely be making this again.


Jayme Alberts
[email protected]

I'm not a big fan of quiche, but I thought I'd give this recipe a try. I'm glad I did! The quiche was delicious and the crust was perfect. I will definitely be making this again.


Vincenzo Antinoro
[email protected]

This quiche was amazing! The crust was perfectly golden brown and the filling was creamy and flavorful. I added some extra vegetables to the filling and it turned out great. I will definitely be making this again.


Bipel Khadka
[email protected]

I made this quiche for my family and they loved it! The quiche was easy to make and it turned out perfectly. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.


Bahawal Baloch
[email protected]

This quiche was delicious! The crust was crispy and flaky, and the filling was creamy and flavorful. I especially loved the addition of the ham and cheese. I will definitely be making this again.


Withney Hanson
[email protected]

I've never made quiche before, but this recipe was easy to follow and turned out perfectly. The quiche was light and fluffy, and the flavors were well-balanced. I'll definitely be making this again.


MadWoman RantsAboutLife
[email protected]

This quiche was a hit at my brunch party! The ham and cheese filling was flavorful and creamy, and the crust was flaky and golden brown. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #breakfast     #eggs-dairy     #oven     #easy     #cheese     #eggs     #dietary     #low-sodium     #low-in-something     #equipment