HAM WITH SPICED-CHERRY SAUCE

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This showstopping entree will have everyone coming back for more. It's a simple treatment that lends an appealing sweet-tart flavor to tender ham. Sherry Thompson - Seneca, South Carolina

Provided by Taste of Home

Categories     Dinner

Time 2h35m

Yield 18 servings.

Number Of Ingredients 6

1 boneless fully cooked ham (6 pounds)
2 jars (12 ounces each) cherry preserves
1/2 cup cider vinegar
1/4 cup packed brown sugar
1/4 cup water
1/2 teaspoon each ground cinnamon, nutmeg and allspice

Steps:

  • Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Score the surface of ham, making diamond shapes 1/2 in. deep. Bake, uncovered, 2 hours., Meanwhile, in a small saucepan, combine preserves, vinegar, brown sugar, water and spices. Bring to a boil. Reduce heat; cover and simmer 3-4 minutes or until sugar is dissolved., Pour 3/4 cup sauce mixture over the ham. Bake 20-30 minutes longer or until a thermometer reads 140°. Serve with remaining sauce.

Nutrition Facts : Calories 269 calories, Fat 5g fat (2g saturated fat), Cholesterol 77mg cholesterol, Sodium 1570mg sodium, Carbohydrate 28g carbohydrate (26g sugars, Fiber 0 fiber), Protein 28g protein.

Ekah Ezekiel
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This was a great recipe! The ham was moist and flavorful, and the sauce was delicious. I'm not a huge fan of ham, but I really enjoyed this dish. It was easy to make and didn't take too long.


Tamanna Tarin
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The sauce is amazing! I made this last night and my husband raved about it. He said it was the best ham he's ever had. The sauce is so flavorful and really complements the ham. I will definitely be making this again.


Stela Childescu
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This ham with spiced cherry sauce was absolutely delicious! The sauce was the perfect balance of sweet and tart, and the ham was cooked to perfection. I served it with roasted potatoes and green beans, and it was a hit with my family. I will definite


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