HAMBURGER SEASONING MIX
I came across this recipe years ago and have used it ever since. I make a double batch and store it in tight-sealing canning jars.
Provided by pat
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 5m
Yield 24
Number Of Ingredients 7
Steps:
- Mix paprika, kosher salt, black pepper, white pepper, granulated garlic, dry mustard, and celery salt in a container with a lid. Seal and shake to combine.
Nutrition Facts : Calories 6.6 calories, Carbohydrate 1 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.3 g, Sodium 573.2 mg, Sugar 0.1 g
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Shahida Anis
[email protected]My kids loved the burgers made with this seasoning mix. They kept asking for seconds!
Idura Nawanjana19
[email protected]I'm impressed with how well this seasoning mix blends with the beef, creating a harmonious flavor profile.
Asha Khoya
[email protected]I reduced the amount of salt in the blend to suit my taste, and it still turned out amazing!
Teeto Bhatti
[email protected]Overall, I had a fantastic experience using this hamburger seasoning mix. Highly recommend!
Shayal Prasad
[email protected]The patties seasoned with this blend were a star at my recent barbecue party.
Kinley Cramer
[email protected]I love the fact that this seasoning mix is adjustable to personal taste preferences.
jahangir miah
[email protected]I used this blend in my homemade hamburgers and they turned out absolutely delicious.
Fakii Mughal
[email protected]The patties seasoned with this blend were juicy, flavorful, and cooked evenly throughout.
Blessing Rowland
[email protected]Thank you for sharing this versatile seasoning mix. It's definitely a keeper in my kitchen!
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[email protected]I used this blend in my veggie burgers and was amazed at how well it complemented the plant-based patties.
Nikhil RAJ
[email protected]I highly recommend this seasoning mix for anyone looking to elevate their burger game.
sophie brousseaulutz
[email protected]Even the pickiest eaters in my family devoured their burgers seasoned with this mix.
Mr khatana
[email protected]The blend is a fantastic way to add depth of flavor to burgers without overpowering the natural taste of the beef.
Nita Corpuz
[email protected]The patties turned out perfectly cooked, with a crispy crust and tender, juicy interior.
Pathan khan
[email protected]The tantalizing aroma of grilled patties seasoned with this blend filled my kitchen.
Erwin Zamora
[email protected]My juicy and flavorful patties were a hit! Thank you for sharing this amazing recipe.