The starting point for this recipe is credited to CrystalA. Without her original recipe, I never could have come up with this one. This flavorful family favorite is comfort food at its best.
Provided by Deely
Categories Meat
Time 40m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Combine ground beef, onion, green pepper, salt and pepper.
- In a measuring cup combine evaporated milk, Kitchen Bouquet and Liquid Smoke.
- Add to hamburg mixture.
- Form into 4 patties, they will be loose.
- Dredge patties in flour, pepper mixture (save leftover mixture for gravy).
- Saute in pan with melted butter until well browned, about 4 minutes.
- Remove patties.
- For gravy, add flour to pan drippings and cook over low heat for 3 minutes, making a roux.
- Add beef broth, Worcestershire Sauce and beef base, if using.
- Place patties in gravy, cover and simmer over med-low heat for 20 minutes, turning once.
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Arjmher Shula
[email protected]Not worth the effort.
Asad Mobiles
[email protected]Needs more flavor.
Hashim Ahmed
[email protected]I would not make this again.
Ndifreke Ben
[email protected]The gravy was too thick.
Mudassar Ali Hussain Saleem
[email protected]This was a bit bland.
Waqar ahmed Khaskheli
[email protected]My family loved it!
Boss Easy
[email protected]So easy to make!
Chibuike Ogbonna
[email protected]This recipe is a keeper!
Zinedin Ahmed
[email protected]Will definitely make again!
Saturn Workman (Anarcho-Middleist)
[email protected]Delicious!
Cyndy Amaka
[email protected]This recipe was easy to make and the end result was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Iqra Hussain Detho
[email protected]The gravy was a bit too thick for my liking, but the steak was cooked perfectly. I would make this recipe again, but I would thin out the gravy a bit.
Md Mubin Hossein santo
[email protected]This recipe was a bit bland for my taste. I added some extra seasonings to the gravy and it was much better. The steak was cooked perfectly, though.
Md Nasir.hussain
[email protected]This was my first time making hamburger steak and gravy, and it turned out great! The recipe was easy to follow and the end result was delicious. I will definitely be making this again.
Miros MR
[email protected]I've made this recipe several times and it's always a hit. The gravy is so delicious and the steak is always cooked perfectly. I love that I can use any type of ground beef, so it's a great way to use up leftovers.
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[email protected]This recipe is a great way to use up leftover ground beef. The gravy is rich and flavorful, and the steak is cooked to perfection. I served it with egg noodles and it was a hit with my family.
Cayden Waterman
[email protected]I made this recipe last night and it was delicious! The gravy is so easy to make and it's packed with flavor. The steak was cooked perfectly and was very juicy. I will definitely be making this recipe again.
Afnan Daoud
[email protected]This hamburger steak and gravy recipe is a keeper! The gravy is so flavorful and the steak is cooked to perfection. I served it with mashed potatoes and green beans, and it was a hit with my family.