HAMBURGER STEAK AND GRAVY - MY WAY
The starting point for this recipe is credited to CrystalA. Without her original recipe, I never could have come up with this one. This flavorful family favorite is comfort food at its best.
Provided by Deely
Categories Meat
Time 40m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Combine ground beef, onion, green pepper, salt and pepper.
- In a measuring cup combine evaporated milk, Kitchen Bouquet and Liquid Smoke.
- Add to hamburg mixture.
- Form into 4 patties, they will be loose.
- Dredge patties in flour, pepper mixture (save leftover mixture for gravy).
- Saute in pan with melted butter until well browned, about 4 minutes.
- Remove patties.
- For gravy, add flour to pan drippings and cook over low heat for 3 minutes, making a roux.
- Add beef broth, Worcestershire Sauce and beef base, if using.
- Place patties in gravy, cover and simmer over med-low heat for 20 minutes, turning once.
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Arjmher Shula
shulaarjmher@yahoo.comNot worth the effort.
Asad Mobiles
asad_mobiles@yahoo.comNeeds more flavor.
Hashim Ahmed
ahmedh@aol.comI would not make this again.
Ndifreke Ben
ndifreke_b@hotmail.comThe gravy was too thick.
Mudassar Ali Hussain Saleem
saleem_m@gmail.comThis was a bit bland.
Waqar ahmed Khaskheli
khaskheli76@hotmail.comMy family loved it!
Boss Easy
eboss39@gmail.comSo easy to make!
Chibuike Ogbonna
c1@gmail.comThis recipe is a keeper!
Zinedin Ahmed
zinedin_ahmed@gmail.comWill definitely make again!
Saturn Workman (Anarcho-Middleist)
wsaturn74@hotmail.comDelicious!
Cyndy Amaka
c.a22@yahoo.comThis recipe was easy to make and the end result was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Iqra Hussain Detho
i_d@hotmail.comThe gravy was a bit too thick for my liking, but the steak was cooked perfectly. I would make this recipe again, but I would thin out the gravy a bit.
Md Mubin Hossein santo
s_m@yahoo.comThis recipe was a bit bland for my taste. I added some extra seasonings to the gravy and it was much better. The steak was cooked perfectly, though.
Md Nasir.hussain
m55@hotmail.comThis was my first time making hamburger steak and gravy, and it turned out great! The recipe was easy to follow and the end result was delicious. I will definitely be making this again.
Miros MR
m_m23@gmail.comI've made this recipe several times and it's always a hit. The gravy is so delicious and the steak is always cooked perfectly. I love that I can use any type of ground beef, so it's a great way to use up leftovers.
social media
social9@gmail.comThis recipe is a great way to use up leftover ground beef. The gravy is rich and flavorful, and the steak is cooked to perfection. I served it with egg noodles and it was a hit with my family.
Cayden Waterman
caydenwaterman@gmail.comI made this recipe last night and it was delicious! The gravy is so easy to make and it's packed with flavor. The steak was cooked perfectly and was very juicy. I will definitely be making this recipe again.
Afnan Daoud
a_d@yahoo.comThis hamburger steak and gravy recipe is a keeper! The gravy is so flavorful and the steak is cooked to perfection. I served it with mashed potatoes and green beans, and it was a hit with my family.