This is a big hit with everyone in my family! My brother beggs me to come over and make it for him often. It is very filling and the leftovers heat up well wrapped in tin foil and heated in the oven.
Provided by BarbJG
Categories Cheese
Time 17m
Yield 2 half size loafs, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Cut loaf of bread in half, lenghtwise and hollow it out, (save the crumbs).
- Brown hamburger and drain.
- Mix all ingredients except cheese slices in a LARGE frying pan.
- Simmer for 5 minutes.
- Stir in bread crumbs and fill shell with mixture.
- Cut cheese slices in half to make triangles and put on top.
- Bake for 5-8 minutes at 350 degrees to melt cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #eggs-dairy #american #easy #finger-food #cheese #dietary #inexpensive #ground-beef #meat #presentation
You'll also love
Hafeez Raja
[email protected]I'm allergic to wheat.
Brandon Gray
[email protected]This recipe is not for me.
rana Mutaqeem
[email protected]I don't like hamburger stuffed french bread.
Lethabo Tompa
[email protected]This recipe seems too complicated for me.
Fatty Pounks
[email protected]I'm not sure about this recipe.
Bhenga Hazard
[email protected]This recipe looks delicious!
Juliet Damion
[email protected]I'll try this recipe soon!
Jafar Gujjar
[email protected]This recipe was amazing!
Arif Emon
[email protected]This recipe was a disaster! The bread was dry and crumbly, and the filling was bland. I would not recommend this recipe to anyone.
POWERhouse TV
[email protected]This recipe was a bit bland for my taste. I added some extra spices to the filling and it was much better. I would also recommend using a different type of bread, such as a sourdough or whole wheat.
Joshim Shekh
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I tried it! The bread was surprisingly easy to make, and the filling was delicious. I will definitely be making this again.
Lisa Aro
[email protected]This recipe was a bit more work than I expected, but it was worth it! The bread was so delicious and the filling was so flavorful. I will definitely be making this again for special occasions.
Technical Imran
[email protected]I love this recipe! It's so easy to make, and it's always a hit with my family and friends. The bread is always perfectly crispy and the filling is always juicy and flavorful. I highly recommend this recipe!
MD.Mehadi Hassan 03
[email protected]This was my first time making hamburger stuffed french bread, and it turned out great! The instructions were easy to follow, and the bread and filling were both delicious. I will definitely be making this again!
Allachka Agabekyan12
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The bread is so easy to make, and the filling is so versatile. I've used different types of meat, cheese, and vegetables, and it's always delicious. I highly recommend this recip
Ahad Jani
[email protected]This recipe was a hit at my last party! Everyone loved the combination of flavors and textures. The bread was perfectly crispy on the outside and soft and fluffy on the inside. The hamburger filling was juicy and flavorful, and the cheese was melted