HANDY-PASTO - ANTIPASTO PIZZA
This is a white pizza with garlic topped with all the makings of an antipasto platter - cut into squares and it makes a great starter or party snack. Many of the antipasto toppers can be purchased at the salad bar counter in bulk so you only have to buy what you need of each.
Provided by Rachael Ray : Food Network
Categories appetizer
Time 33m
Yield 6 servings as an appetizer
Number Of Ingredients 12
Steps:
- Heat the oven to 425 degrees F.
- Press dough onto baking sheet and top with garlic, cheeses, and pepper flakes and freshly ground black pepper, to taste, and bake 15 to 18 minutes.
- Top the cooked pizza with lettuce, salami, roasted peppers, hot peppers, artichokes or mushrooms and olives, cut into squares and serve.
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Maqsoodmemon Maqsoodmemon
[email protected]I've made this pizza several times and it's always a crowd-pleaser. The crust is crispy and the toppings are flavorful. I highly recommend this recipe.
Billal Biswas
[email protected]This pizza was easy to make and turned out great! I used a pre-made crust and added my own toppings. The flavor was amazing and the crust was cooked to perfection.
Farjana Sohag
[email protected]I made this pizza last night and it was delicious! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe.
Sheryar Qureshi
[email protected]This pizza was a hit with my family! The flavors were amazing and the crust was cooked to perfection. I will definitely be making this again.