HARD SAUCE

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Hard Sauce image

Provided by Food Network

Categories     condiment

Time 15m

Yield about 1 cup

Number Of Ingredients 7

3/4 cup granulated sugar
1/2 cup (1 stick) butter, melted
1 teaspoon pure vanilla extract
1 egg, beaten
1/4 cup brandy
Pinch grated nutmeg
Pinch orange zest

Steps:

  • Mix together the sugar, butter, vanilla and egg in a saucepan set over medium heat. Cook, stirring, until the sugar melts. Add the brandy and stir for 1 minute. Add the nutmeg and orange zest, and serve warm.

MD Ajad Mia
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I've tried this recipe a few times, and it always turns out great. It's the perfect topping for my holiday desserts.


Mohammad Naeem Naim
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This sauce is a classic for a reason. It's simple to make and always a hit.


Kirubel Abebaw
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I'm not a huge fan of hard sauce, but this recipe is pretty good. It's not too sweet, and it has a nice creamy texture.


Yisak Abebe
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This sauce is so easy to make, and it's so delicious. I love serving it with warm apple pie.


Muharam Ali
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I've been making this sauce for years, and it never disappoints.


SHAFI MUHAMMAD MAKO Shafi Muhammmadmako
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I made this sauce for my Christmas pudding, and it was a huge success. Everyone loved it.


Hevzije Elezi
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This is my go-to hard sauce recipe. It's always a crowd-pleaser.


Manita Thapa
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The sauce turned out a bit grainy, but it still tasted good. I think I may have over-beaten the butter.


Ratul Hassan
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Great recipe!


Mb Sakib Hassan
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I've tried many hard sauce recipes over the years, but this one is by far the best. It's so simple to make, and the results are always perfect. The sauce is smooth and creamy, with just the right amount of sweetness. It's the perfect complement to an


Nick George
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Easy to follow recipe. Sauce was a hit with the family.


Wafula Walubakaya
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This hard sauce recipe was a delightful discovery! The combination of butter, sugar, vanilla, and brandy created a smooth and flavorful sauce that perfectly complemented my warm apple pie. The sweetness was well-balanced, and the hint of brandy added


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