HARVEST TIME PORK LOIN

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Harvest Time Pork Loin image

After trying a Swedish Pot Roast recipe that was outstanding I thought about using some of the same ingredients to do a pork loin. Here is the result.

Provided by Marsha Gardner

Categories     Pork

Time 5h

Number Of Ingredients 17

4-5 lb pork loin, bone in or boneless
1 tsp freshly grated nutmeg
1 tsp cinnamon
1/2 tsp ginger, ground
1/2 tsp freshly ground black pepper
2 tsp kosher salt
3 Tbsp canola oil
4 bay leaves
3 medium onions, sliced
3 medium apples, cored, peeled and sliced
1 c raisins or pitted prunes, cut in half
3 clove garlic, coarsely chopped
3/4 c brown sugar, firmly packed
3/4 c zinfandel wine
1 1/2 c water
cornstarch for thickening sauce if desired
1 c sour cream

Steps:

  • 1. Blend nutmeg, cinnamon, ginger, salt, and pepper together and rub over entire roast. Brown the meat on all sides in the oil at medium-high heat.
  • 2. Add all remaining ingredients (except cornstarch and sour cream) to the pot. If cooking on top of the stove, cover and simmer for about 4 hours until very tender or place your Dutch oven in the oven at 300-degrees for about 5 hours.
  • 3. Remove the meat and bay leaves from the pot and thicken the gravy with some cornstarch mixed in a small amount of water; stir in sour cream. Serve with wide noodles.

Arfin Sahin
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I highly recommend this pork loin recipe. It's a delicious and easy-to-make dish that's perfect for any occasion.


Lorna Drury
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This pork loin is a great way to impress your guests. It's elegant and flavorful, and it's sure to be a hit.


Naimur Rahman Abir
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I love that this recipe uses simple ingredients. It's a great way to enjoy a delicious pork loin without a lot of hassle.


Abdul Ghfaar
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This pork loin is perfect for a weeknight meal. It's quick and easy to make, and it's always delicious.


Lane Carr
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I've made this pork loin several times, and it's always a hit. It's a great recipe for a special occasion dinner.


Ikra Jahan
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I'm not a big fan of pork loin, but this recipe was actually pretty good.


Gabrielle Harmon
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This recipe is a bit too complicated for me.


Amakali Shikongo
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I'm not sure what I did wrong, but my pork loin turned out tough.


Any Noor
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The pork loin was a bit dry, but the sauce was very good.


Chreens Bradly
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This pork loin was easy to make and turned out delicious. I would definitely recommend it.


Wakeel Abbasi
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I followed the recipe exactly, and the pork loin turned out great. It was juicy and flavorful, and the sauce was perfect.


TrisanaMagar
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This recipe is a keeper! The pork loin was tender and moist, and the sauce was delicious. I will definitely be making this again.


hyper king
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I made this pork loin for a special occasion dinner, and it turned out beautifully. The pork was cooked to perfection, and the glaze was rich and flavorful. My guests raved about it!


adreinna
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This pork loin roast was a hit at our Thanksgiving dinner! The meat was tender and juicy, and the flavors were amazing. The combination of garlic, rosemary, and thyme was perfect, and the apples added a nice sweetness to the dish.