The recipe for this super soup evolved over the years. I've been diabetic since I was 12, so I've learned to use herbs and spices to make dishes like this taste terrific. It also has a colorful blend of vegetables. -Linda Sand, Winsted, Connecticut
Provided by Taste of Home
Categories Lunch
Time 3h5m
Yield 22 servings (5-1/2 quarts).
Number Of Ingredients 14
Steps:
- Place the turkey carcass and water in a Dutch oven or large soup kettle; bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours. Remove carcass; allow to cool. Remove turkey from bones and cut into bite-size pieces; set aside. , Strain broth. Add carrots, celery, onion and bouillon; bring to a boil. Reduce heat; cover and simmer for 30 minutes. Add the tomatoes, peas, rice, spinach, salt if desired, pepper, marjoram, thyme and reserved turkey. Return to a boil; cook, uncovered, for 20 minutes or until rice is tender.
Nutrition Facts : Calories 0g saturated fat (0 sugars, Fat 0 fiber). Diabetic Exchanges, Cholesterol 1 starch, Sodium 1 vegetable, Carbohydrate 1 fat.
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Mainuddin Joy
[email protected]I love that this soup can be made in a slow cooker. It's so easy to just throw everything in and let it cook all day.
Charity Murombedzi
[email protected]This soup is perfect for a crowd. I doubled the recipe and it fed 12 people easily.
Ramadhan Isa
[email protected]I'm not a fan of celery, so I left it out of the soup. It was still delicious.
Kancho Regmi
[email protected]This soup is a great way to get your kids to eat their vegetables.
funny videoa
[email protected]I love the addition of wild rice to this soup. It gives it a nice nutty flavor.
Menna Essam
[email protected]This soup was a little too salty for my taste, but it was easy to fix by adding some more water.
Aisata Sow
[email protected]I've made this soup several times and it's always a hit. It's a great comfort food for a cold day.
Tokologo Mafogo
[email protected]This soup is so easy to make, and it's a great way to use up leftover turkey.
Luqman Lucky
[email protected]I'm not a big fan of turkey, but this soup was surprisingly good. The broth was flavorful and the vegetables were cooked perfectly.
Bad Boy's
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Mithu Sheak
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
Humu Amadu
[email protected]This soup was a disappointment. The broth was watery and the vegetables were mushy.
Makeko Baloyi
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Daniyal Tariq
[email protected]This is the best turkey soup I've ever had! The broth is so rich and flavorful, and the vegetables are cooked perfectly.
Ethan Gonzalez
[email protected]The soup was a little bland for my taste, but it was easy to doctor up with some additional spices.
Ak Bar12
[email protected]I followed the recipe exactly and the soup turned out great. It was easy to make and didn't take long at all.
mohammed hanif manihar
[email protected]This soup was a hit with my family! The broth was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe to others.