HASH BROWN BEEF PIE
Convenient frozen hash browns and shredded cheddar cheese top this hearty mixture of vegetables and ground beef. "It has just the right combination of spices," reports Mina Dyck of Boissevain, Manitoba. "Because I'm cooking for one, I like that the leftovers reheat well in the microwave."
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a large skillet, cook beef, onion and garlic until beef is no longer pink; drain. Stir in tomatoes, chili powder, oregano, salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Stir in the vegetables. , Pour into a greased 9-in. pie plate. Combine topping ingredients; spoon evenly over the meat mixture. Bake, uncovered, at 400° for 30 minutes.
Nutrition Facts : Calories 233 calories, Fat 12g fat (6g saturated fat), Cholesterol 79mg cholesterol, Sodium 389mg sodium, Carbohydrate 15g carbohydrate (4g sugars, Fiber 3g fiber), Protein 18g protein.
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Yoan Anthony
[email protected]I love the crispy hash browns on top of this pie.
Alimola705 Hassan
[email protected]This recipe is perfect for a cold winter night.
kak lwla
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover beef.
jih an
[email protected]This recipe is a keeper! I will definitely be making it again.
Miharidba Ridakidba
[email protected]I made this recipe for my boyfriend and he loved it! He said it was the best beef pie he's ever had.
Petrus Le Roux
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the whole family loves it.
Adayva Lavine
[email protected]I've made this recipe several times and it always turns out great.
David Pagan
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it.
Laila Laassili
[email protected]This was a quick and easy recipe to make. I used ground turkey instead of beef and it turned out great.
Nigora Tripura
[email protected]I'm not a huge fan of hash browns, but I thought I'd give this recipe a try. I'm glad I did! The hash browns were crispy and the beef filling was flavorful.
Ana samir Guillen
[email protected]This was a great recipe! I made it for my family and they loved it. The hash browns on top were crispy and the beef filling was flavorful and juicy. I will definitely be making this again.