HASH BROWN CASSEROLE FOR ONE
This is a scaled-down version of a wonderful casserole I traditionally serve at family get-togethers and holidays.
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 1 serving.
Number Of Ingredients 7
Steps:
- In a bowl, combine the first two ingredients. In another bowl, whisk together the soup mix and water; mix well. Add the sour cream, butter and onion. Stir soup mixture into the potato mixture. Place in a greased 12-oz. baking dish; sprinkle with Parmesan cheese. Bake, uncovered, at 350° for 30-35 minutes or until bubbly around the edges.
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Anik Raja
[email protected]I'm not a big fan of hash browns, but I thought I would give this recipe a try. I was pleasantly surprised! The casserole was cheesy and flavorful, and the hash browns were crispy on top. I would definitely make this again.
Yahia
[email protected]This was a great recipe! I made it for my husband and he really enjoyed it. It was easy to make and it tasted delicious.
Ameer Musa
[email protected]This casserole was easy to make and it tasted great. I used frozen hash browns, which made it even easier. I also added some chopped onion and green pepper to the casserole for extra flavor.
MediaLg21 Lgmedia
[email protected]This casserole was a great way to use up leftover hash browns. The casserole was cheesy and flavorful, and the hash browns were crispy on top. I would definitely make this again.
Shoaib Jani
[email protected]I'm not a big fan of hash browns, but I thought I would give this recipe a try. I was pleasantly surprised! The casserole was cheesy and flavorful, and the hash browns were crispy on top. I would definitely make this again.
Lathitha Dlamini
[email protected]This casserole was a disappointment. The hash browns were mushy and the cheese was bland. I won't be making this again.
Ahmad Agil
[email protected]This casserole was easy to make and it tasted great. I used frozen hash browns, which made it even easier. I also added some chopped onion and green pepper to the casserole for extra flavor.
Misbah Butt
[email protected]This was a great way to use up leftover hash browns. The casserole was cheesy and flavorful, and the hash browns were crispy on top. I would definitely make this again.
Overflow Overflow
[email protected]I've made this casserole several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use frozen hash browns, which makes it even easier.
Lethabo Ntlatleng
[email protected]This casserole was a lifesaver! I had a bunch of leftover hash browns and I didn't know what to do with them. I found this recipe and it was perfect. The casserole was easy to make and it tasted great.
Mohammat amhar Mohammat amhar
[email protected]I'm not a big fan of hash browns, but I thought I would give this recipe a try. I was pleasantly surprised! The casserole was cheesy and flavorful, and the hash browns were crispy on top. I would definitely make this again.
Mezid Yasin
[email protected]This was a great recipe! I made it for my husband and he really enjoyed it. It was easy to make and it tasted delicious.
Ahmed Buriro
[email protected]I made this casserole for my family and they loved it! It was easy to make and it was a great way to use up leftover hash browns.
Bill Wilmot
[email protected]This casserole was a disappointment. The hash browns were mushy and the cheese was bland. I won't be making this again.
whitney miller
[email protected]I've made this hash brown casserole several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use frozen hash browns, which makes it even easier. I also like to add some chopped onion and green pepper
Waqar Hussaia
[email protected]This hash brown casserole was a quick and easy breakfast for one. I used frozen hash browns, so it was even faster to make. The casserole was cheesy and flavorful, and the hash browns were crispy on top. I would definitely make this again!