I like to prepare this very easy comfort food when: 1. It is cold out. 2. For a quick breakfast. 3. When I need just a snack. 4. When I am sad. 5. When I can't sleep. 6. When it is raining. 7. When I have hunger pains. 8. When it is snowing out. 9. When it is hot out. 10.For SANTA 11.When I have nothing else to do. 12.And...
Provided by Nancy J. Patrykus
Categories Other Snacks
Time 20m
Number Of Ingredients 3
Steps:
- 1. Put the cornmeal in a bowl and add 1cup of cold water.. In a heavy saucepan bring 3 cups of water, and 1/2 teaspoon of salt to a boil. Carefully stir in the cornmeal mixture, making sure it does not lump. Cook over low heat, stirring occasionally,for 12 to 15 minutes. Serve pudding with a pat of butter ( Oh! go ahead LOTS,of butter) and the sweetener of your choice, or cream.
- 2. Picture is my lunch 10/31/11 lots of butter, maple syrup in the middle.. I eat around the outer edge first, while dipping the spoon with pudding into the syrup. My, my, that,s GOOOOD!
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Ramesh Chettri
[email protected]I've made this recipe with different types of nuts and it always turns out great.
Sangam Paudel
[email protected]This is a great recipe for a vegan dessert.
Louischarles Mackenlay
[email protected]I've made this recipe with different types of fruit and it always turns out great.
sophie ladasha
[email protected]This is a great recipe for a gluten-free dessert.
Donna Attiva Trading
[email protected]I've made this recipe with different types of spices and it always turns out great.
Parvati Mahara
[email protected]This is a great recipe for a make-ahead dessert. You can make it the day before and it will still be delicious.
Balvinder Singh
[email protected]I love the way this pudding thickens as it cools.
Nigel Vusolo
[email protected]This is a great recipe for a dessert or a snack.
m ross
[email protected]I've made this recipe with different types of milk and it always turns out great.
Sarah Namayanja
[email protected]This is a great recipe for kids. They love the sweet flavor.
RAiSTAR Ansari
[email protected]I love the texture of this pudding. It's so smooth and creamy.
Mariem Bouzaiane
[email protected]This is a great recipe for a crowd. It's easy to double or triple the recipe.
Zahid Raffique
[email protected]I've been making this recipe for years and it's always a favorite. It's a great way to use up leftover cornmeal.
Ahna Chan
[email protected]I love that this recipe is so versatile. You can add different spices or fruits to change the flavor.
Mk BoSs Moksidul
[email protected]This is a great recipe for a cold winter day. It's so warm and comforting.
Moeketsi Jacqui
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Heer Sweeto
[email protected]I've never had hasty pudding before, but I'm so glad I tried this recipe. It's so creamy and delicious.
Amir Nawaz
[email protected]I love the simplicity of this recipe. It's so easy to make and it's always a hit with my family and friends.
Rohit 0.2
[email protected]This is a great recipe! I've made it several times and it always turns out delicious.