HAWAIIAN CHEESE PIE
Steps:
- Preheat oven to 400 degrees F.
- Combine coconut and butter and press in 9-inch pie pan. Bake for 4-5 minutes. Set aside to cool.
- Beat cream cheese till fluffy. Gradually add condensed milk, and mix well.
- Add frozen juice concentrate and mix well. Stir in pineapple and orange rind. Fold in whipped topping. Pour into pie shell and chill at least 3 hours.
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Folajaiye Ibrahim
[email protected]This pie was amazing! I made it for a potluck and it was a huge hit. Everyone loved the creamy filling and the flaky crust. I will definitely be making this again.
chrissy Delaney
[email protected]This pie was just okay. The crust was a little too dry and the filling was a little too sweet. I think I would have liked it better if I had used a different type of pie crust.
Manisha Joshi
[email protected]This pie was a disaster! The crust was soggy and the filling was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
98's House
[email protected]I love coconut pie and this recipe did not disappoint! The crust was flaky and the filling was rich and creamy. I would definitely recommend this recipe to anyone who loves coconut pie.
lucy grassso
[email protected]This pie was so easy to make and it turned out perfect! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Alice Muthoni
[email protected]I'm not a fan of coconut, but I thought I would give this pie a try. I was pleasantly surprised! The coconut flavor was not overpowering and the pie was very creamy and delicious. I would definitely make this again.
Aamish ali
[email protected]This pie was amazing! I made it for a potluck and it was a huge hit. Everyone loved the creamy filling and the flaky crust. I will definitely be making this again.
Odiwuor Newtone
[email protected]This pie was just okay. The crust was a little too dry and the filling was a little too sweet. I think I would have liked it better if I had used a different type of pie crust.
Ryan Reynolds
[email protected]This pie was a disaster! The crust was soggy and the filling was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Lk Mainali
[email protected]I love coconut and this pie did not disappoint! The crust was flaky and the filling was rich and creamy. I would definitely recommend this recipe to anyone who loves coconut pie.
al zobayed
[email protected]This was so easy to make and it turned out delicious! I used a pre-made pie crust to save time, and the filling came together in just a few minutes. I will definitely be making this again.
Nampijja Shadiah
[email protected]I'm not a huge fan of coconut, but I still enjoyed this pie. The crust was really good, and the filling was creamy and flavorful. I would definitely make it again, but I would use a different type of pie crust.
skyflewa
[email protected]This Hawaiian cheese pie was a hit at my luau! The crust was flaky and flavorful, and the filling was rich and cheesy. I added some chopped ham and pineapple to the filling for a little extra flavor, and it was perfect. Definitely a keeper!