HAWAIIAN-STYLE CHILI
This is a very good chili made with pineapple for sweetness. Since this is a large recipe, you might want to go half-batch if this is just for a small family.
Provided by Christian
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 40m
Yield 10
Number Of Ingredients 9
Steps:
- Heat a large Dutch oven until hot over high heat. Add the ground beef, and cook until barely pink, stirring constantly to break into small pieces. Stir in onions and bell pepper, cook until the meat has browned, and the onions have softened and turned translucent, about 5 minutes. Pour meat into a large mesh strainer and press to expel excess fat.
- Place meat back into Dutch oven along with stewed tomatoes, kidney beans, tomato sauce, and pineapple chunks; season with chili powder and salt. Bring to a boil, then reduce heat to medium-low and simmer uncovered for 10 minutes, or until chili reaches desired consistency.
Nutrition Facts : Calories 337 calories, Carbohydrate 37.4 g, Cholesterol 55.2 mg, Fat 11.7 g, Fiber 9.6 g, Protein 22.8 g, SaturatedFat 4.3 g, Sodium 1166.4 mg, Sugar 15.4 g
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bernardo trejo
[email protected]I'm not sure how I feel about this chili. The ingredients sound interesting, but I'm not sure if they'll all go together.
Angela Ledama
[email protected]This chili looks a little too spicy for me, but I might try it if I can find a way to tone down the heat.
Abdallah Juma
[email protected]I'm not sure about the pineapple in chili, but I'm willing to try it.
Kelvin Gakinya
[email protected]This chili sounds amazing. I can't wait to try it.
kccarneiro85
[email protected]I'm going to try making this chili this weekend. It looks so good!
Muhammed Iqbal
[email protected]This chili is a great way to use up leftover pineapple. It's also a great dish to serve at a potluck.
Md Shorv
[email protected]I'm not usually a big fan of chili, but this one was really good. The pineapple and coconut milk give it a unique and delicious flavor.
md Rajan
[email protected]This is the best chili I've ever had! The flavors are incredible.
Arslan Ibrahim
[email protected]This chili is so easy to make, and it's packed with flavor. I love the combination of sweet and savory.
Silos Silos
[email protected]I made this chili for a party, and it was a huge success. Everyone loved it! I'll definitely be making it again.
Sammy Celestine
[email protected]This was a delicious and unique chili. I've never had chili with pineapple before, but it was a great addition. The coconut milk also gave it a nice creamy texture.
Martha Rose
[email protected]This chili is a great way to change up your usual chili routine. It's got all the classic chili flavors, but with a tropical twist. I highly recommend it!
Mathilda Onicca
[email protected]I've made this chili twice now, and it's become a new favorite. It's so easy to make, and the flavors are amazing. I love the sweetness of the pineapple and the creaminess of the coconut milk.
adnan hoshen
[email protected]This Hawaiian-style chili was a hit with my family! The combination of ground beef, pineapple, and coconut milk was unique and flavorful. I served it with rice and macaroni salad, and everyone loved it.