HAZELNUT SPRITZ

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Hazelnut Spritz image

Provided by Food Network

Categories     dessert

Time 55m

Yield 5 dozen cookie

Number Of Ingredients 7

1/2 cup hazelnuts or filberts, toasted
1 cup (2 sticks) unsalted butter, room temperature
1/2 cup confectioners' sugar
1 teaspoon vanilla
2 cups all-purpose flour
1/2 cup semi-sweet chocolate chips
2 tablespoons heavy cream

Steps:

  • Preheat the oven to 350 degrees F. Cover two baking sheets with parchment paper. A plain baking sheet need not be greased.
  • Put the nuts into the food processor and grind them until very fine. In a large bowl, cream the butter, sugar and vanilla with an electric mixer until light. Add the ground nuts and flour. Mix until smooth. Put the dough into a cookie press with a star or ridged tip and press into long, narrow strips. Cut into 4-inch pieces. Shape the strips into rings and place on the baking sheet.
  • Bake for 10 minutes, just until lightly browned. Slide baked cookies on the parchment off the baking sheet onto the countertop to cool, or place onto a wire rack to cool.
  • While the cookies bake, combine the chocolate chips and cream in a small glass bowl. Microwave at high power 1 minute at a time, or place over simmering water, stirring until melted. Dip cooled cookies in the chocolate so that ends are coated by 1/2 inch. Place on the parchment or on waxed paper to harden.

kittygamer
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I'll definitely be making these cookies again.


Khethukuthula Madlala
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I would recommend this recipe to anyone who loves hazelnuts and sweet cookies.


Adeel Hamza
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Overall, I thought these cookies were just okay. They weren't bad, but they weren't anything special either.


Tay McDaniel
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The cookies were a little dry. I think I should have added more butter.


Cornelius Mawutor Akpah
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I had a hard time getting the cookies to hold their shape. They spread out too much in the oven.


Wanda Felton
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These cookies are a bit too sweet for my taste, but I think they would be perfect for someone who likes really sweet cookies.


Rizwan Bajwa
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I'm not a big fan of hazelnuts, but I really enjoyed these cookies. The hazelnut flavor is subtle and it pairs perfectly with the sweetness of the cookie.


Asho Kareem
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These cookies are a little time-consuming to make, but they're definitely worth the effort. They're so delicious and they look really impressive on a plate.


Hawa Jaha
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I love the hazelnut flavor in these cookies. It's so unique and delicious.


Abdullah anwari
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These cookies are perfect for any occasion. I've made them for parties, potlucks, and even just for a snack. They're always a crowd-pleaser.


Miriam Kathure
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I was looking for a new cookie recipe to try and I'm so glad I found this one. These cookies are amazing!


Ruhulamin Mdohiahmed, Last Name
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These cookies are so easy to make, even my kids can help. We love the crispy edges and the chewy centers.


Elizabeth Salceda
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I've made these cookies several times and they always turn out perfect. They're a great addition to any cookie platter.


Lukas Kageni
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These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love the nutty flavor of the hazelnuts.


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