HEALTHIER MOM'S ZUCCHINI BREAD

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Healthier Mom's Zucchini Bread image

We packed even more zucchini into Mom's wonderfully moist and flavorful bread. Could there be a better way to eat your veggies?

Provided by MakeItHealthy

Categories     Bread     Quick Bread Recipes     Zucchini Bread Recipes

Time 2h20m

Yield 24

Number Of Ingredients 13

1 ½ cups all-purpose flour
1 ½ cups white whole wheat flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
3 teaspoons ground cinnamon
3 eggs
½ cup low-fat milk
½ cup vegetable oil
1 ½ cups white sugar
3 teaspoons vanilla extract
3 cups grated zucchini
1 cup chopped walnuts

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease and flour two 8x4-inch pans.
  • Sift all-purpose flour, whole-wheat flour, salt, baking soda, baking powder, and cinnamon into a bowl.
  • Beat eggs, milk, vegetable oil, sugar, and vanilla extract together in a large bowl. Add sifted ingredients and beat well. Stir in zucchini and walnuts until well combined. Pour batter into prepared pans.
  • Bake in preheated oven until toothpick inserted in center of bread comes out clean, 40 to 60 minutes. Cool in pans on a wire rack for 20 minutes. Remove bread from pan and cool completely.

Nutrition Facts : Calories 190 calories, Carbohydrate 25.7 g, Cholesterol 23.5 mg, Fat 8.6 g, Fiber 1.8 g, Protein 3.7 g, SaturatedFat 1.3 g, Sodium 183.2 mg, Sugar 13 g

Lopez Kenloy
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Delicious and healthy! I'm so glad I found this recipe.


Surigaonon
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This was a great recipe! I made it for my family and they all loved it. It's a keeper!


EMM4SG4L4XY
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I'm not usually a fan of zucchini bread, but this recipe changed my mind. It's so moist and flavorful, and the chocolate chips add a nice touch. I'll definitely be making this again!


sehan sehan
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This zucchini bread is awesome! It's so easy to make and it's always a hit with my family and friends. I love that it's a healthier version of traditional zucchini bread.


ruggiero oriana
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Yum! This is the best zucchini bread I've ever had. It's so moist and delicious. I love that it's made with whole wheat flour and honey instead of sugar. It's a healthy and delicious treat.


Paul KIkumbizi
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This zucchini bread was a hit at my house! It's moist, flavorful, and has just the right amount of sweetness. I used a gluten-free flour blend and it turned out perfectly. Will definitely be making this again!