HEALTHY BUFFALO CHICKEN TOSTADAS
Yield 6
Number Of Ingredients 8
Steps:
- Place the shredded chicken in a large bowl.
- In a separate medium size bowl, combine the buffalo sauce, mayonnaise and plain Greek yogurt, until fully combined.
- Pour the sauce into the large bowl that contains the chicken.
- Fold the sauce into the shredded chicken until they are fully combined.
- Place the tostada shells on a cookie sheet (you don't need to spray it).
- On each shell, spread out about 1/2 cup of the chicken mixture over them.
- Then sprinkle about 1/3 cup of mozzarella cheese over the chicken.
- Place the cookie sheet, with the prepared tostadas, in the oven.
- Broil for about 3 minutes or until the cheese is melted and the chicken is warm.
- Garnish with green onions and cilantro for extra flavor and presentation.
- Eat warm.
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Thoran Birbal
[email protected]I love that these tostadas can be made with different types of chicken.
Jam Rasheed
[email protected]These tostadas are a great way to change up your Taco Tuesday routine.
Sahil Chaudhary
[email protected]I love the crispy tortilla chips in these tostadas. They add a great texture.
Angelica Trujillo
[email protected]These tostadas are a great way to use up leftover chicken.
Ajit Kapar
[email protected]I'm not a big fan of blue cheese, so I used ranch dressing instead. It was still delicious.
Aj Binu
[email protected]These tostadas are a great party food. They're easy to make and everyone loves them.
HM Media official
[email protected]I made these tostadas with grilled chicken instead of buffalo chicken. They were still delicious!
Htet Nay lin
[email protected]These tostadas are a great way to get your kids to eat their vegetables.
Twinkle star Logistics inc.
[email protected]I love the way the avocado ranch dressing complements the buffalo chicken. It's a perfect combination of flavors.
Jihad Haidar
[email protected]These tostadas are so easy to make, even a beginner cook can make them.
Grace Bosibori
[email protected]I love that these tostadas can be made with leftover chicken. It's a great way to save time and money.
Juan Horta
[email protected]These tostadas are a great way to change up your Taco Tuesday routine.
Afghanistanvs Pakistan
[email protected]I made these tostadas for a party and they were a huge hit! Everyone loved them.
Aphiwe Mdunge
[email protected]These tostadas were a little too spicy for me, but my husband loved them. He said they were the perfect amount of heat.
Jenine Castillo
[email protected]I love the combination of flavors in these tostadas. The buffalo chicken is spicy and flavorful, the avocado ranch dressing is creamy and tangy, and the crunchy tortilla chips add a nice texture.
Rokaia Rokaia
[email protected]These tostadas were a great way to use up some leftover chicken. They were quick and easy to make, and they were a big hit with my family.
Gwacham Precious
[email protected]I'm not a huge fan of spicy food, but I really enjoyed these tostadas. The avocado ranch dressing helped to balance out the heat of the buffalo chicken.
Mayank Tamang
[email protected]These tostadas were so easy to make and they tasted delicious. I love that I can use leftovers from my roasted chicken to make them.
Gerard Hyland
[email protected]I made these tostadas for my family and they were a huge hit! Everyone loved the combination of flavors. The buffalo chicken was especially good.
Suresh Man Singh Dangol
[email protected]These tostadas are amazing! The buffalo chicken is perfectly spicy and flavorful, and the avocado ranch dressing is the perfect complement. I will definitely be making these again.