HEALTHY LOW-FAT CREAMY CHICKEN CRANBERRY APPLE PASTA
This is an amazing dish... gets the rants at dinners! We have made this multiple times, each a hit! Don't be shy to try out a pasta dish with some sweet and savory pairings! You will enjoy it!
Provided by I Cant Believe Its
Categories Chicken
Time 30m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- In a large skillet sprayed with cooking spray, brown the chicken strips in batches and then transfer into a bowl.
- Spray skillet again, and add green onions, apples, nutmeg, salt, and pepper; cook, stirring for about 3 minutes to soften.
- Add vinegar, scraping any bits stuck to pan.
- Stir in evaporated milk and cranberries, bringing to a boil.
- Reduce heat and boil gently, stirring often, for about 3 minutes or until slightly thickened.
- Meanwhile, in a large pot of boiling salted water, cook whole wheat pasta for about 10 minutes or until at your desired tenderness. Drain and return to the pot.
- Add chicken and any accumulated juices to the sauce; simmer for about three minutes or until chicken is no longer pink inside.
- Pour over pasta and toss to coat. Season with additional salt and pepper.
- Serve sprinkled with chives and with cheddar cheese in side dish to top with, along with a side salad and bread. Dont let it sit to long in pot before serving -- the pasta will absorb the sauce.
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Mr Bappy
[email protected]I'm always looking for new and exciting pasta dishes, and this one definitely fits the bill. It's unique and flavorful, and I'll definitely be making it again.
Magar Nisha
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Lilliette Montoya
[email protected]I'm not sure what I did wrong, but my sauce turned out grainy. I think I might have overcooked it.
Kingo Grimur
[email protected]This dish was a bit too rich for my taste. I think I'll try a different recipe next time.
Zubi Khan
[email protected]I've made this dish several times and it's always a hit. My family loves it!
ameh monday
[email protected]This is one of my favorite pasta dishes. It's so creamy and flavorful, and the cranberries and apples add a nice touch of sweetness.
Malik Javed
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Leona Bombo
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Nobitastha11
[email protected]I'm not a huge fan of cranberries, but they actually worked really well in this dish. The tartness helped to balance out the richness of the sauce.
Glenroy Wolfe
[email protected]This dish was a bit too bland for me. I had to add some extra spices to taste.
Michael Perez
[email protected]I loved the combination of flavors in this dish. The chicken was tender and juicy, and the cranberries and apples added a nice sweetness.
AHTISHAM BUKHARI
[email protected]The sauce was a bit too tart for my taste, but overall this was a good dish.
Rawan Mamduoh
[email protected]This pasta dish was easy to make and so delicious.
Caleb Alvarez
[email protected]I was skeptical about a low-fat creamy sauce, but this dish proved me wrong! It was creamy and flavorful without being heavy. The chicken, cranberries, and apples were also cooked perfectly.
Ionut Cucu
[email protected]This low-fat chicken pasta was a hit with my family! The creamy sauce was flavorful and light, and the cranberries and apples added a nice tartness. Will definitely be making this again.