HEARTLAND PHILLY CHEESE STEAK AND POTATO BASH #5FIX
5-Ingredient Fix Contest Entry. I lkie this recipe because it reminds me of hash that I've come to love, especially for breakfast. And since I first heard of the Philly steak sandwich, which I have never tasted the authentic Philly, I learned how to make my version of the Philly a few years ago. Plus I'm a meat and potatoes and cheese lover, so this dish is perfect for me!
Provided by dlcavil
Categories Potato
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Remove steaks from freezer and let thaw for at least an hour. The meat will be a lot easier to cut thin if partially frozen. To prepare steak, using a very sharp knife, cut steak at an angle into thin slices and then chop again into smaller pieces, sort of like stir-fry but smaller. Set aside for later use.
- Rinse red bell pepper, and cut into a coarse dice. Peel onion and chop into a coarse dice. Set aside.
- Prepare hash browns according to package directions, except break hash browns up rather than make into a patty. You want them to be nice and brown. When hash browns are done, remove from skillet and set aside.
- Add a tad bit of oil to the same non-stick skillet used to cook the potatoes. Sauté the chopped red pepper and onion together for 2-3 minutes or until the onion starts to caramelize. Add the chopped steak to skillet and continue to stir-fry until done, about 4-5 minute more. Return hash browns to skillet with meat, onions, and peppers and toss together over low heat until well incorporated.
- Remove lid from Cheez Whiz jar and heat in microwave for 45 seconds. Pour about half of the Cheese Whiz over steak and potatoes. Serve immediately.
- Recipe makes 4 - 6 servings.
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shuaibu abubakar
[email protected]I'm not a big fan of Philly cheese steaks, but this recipe was pretty good. I would definitely make it again.
Gobindo Das
[email protected]I would give this recipe a 3 out of 5 stars. It was easy to make, but the results were just average.
kavreli suresh
[email protected]This dish was just okay. I've had better Philly cheese steaks.
Elle
[email protected]The steak was a little tough, but the potatoes were good.
Md Sakilsikdar
[email protected]I found this recipe to be a bit bland. I would recommend adding more spices to give it more flavor.
Blake Carter
[email protected]This recipe was a little too salty for my taste. I would recommend using less salt next time.
aguilarbertha
[email protected]Yum! This dish was so good. The steak was cooked perfectly and the potatoes were crispy and flavorful.
MdReazulislam Riaz
[email protected]This recipe was easy to follow and the results were great! I will definitely be making this again.
Ebneamin Safi
[email protected]I tried this recipe last night and it was delicious! The only thing I would change is to add a little more cheese.
Aussie Opshop
[email protected]This dish was amazing! The steak was tender and juicy, and the potatoes were perfectly crispy. I highly recommend this recipe.
Mizz Solodolo
[email protected]I love this recipe! It's so easy to follow and the results are always delicious. I've made it several times now and it's always a crowd-pleaser.
Brianna Makande
[email protected]This Philly cheese steak and potato bash was a hit! The flavors were amazing and the steak was cooked perfectly. I will definitely be making this again.