HEARTY BEEF & BEAN CHILI
The slow cooker makes this chili ideal for entertaining. A few minutes of prep and then it cooks away while you can attend to other party details. Your guests will really enjoy this nicely seasoned hearty dish.-Jan Wagner-Cuda, Deer Park, Washington
Provided by Taste of Home
Categories Lunch
Time 6h25m
Yield 14 servings (3-1/2 quarts).
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Transfer to a 6-qt. slow cooker. , Stir in the remaining ingredients. Cover and cook on low for 6-8 hours or until heated through.
Nutrition Facts : Calories 304 calories, Fat 9g fat (4g saturated fat), Cholesterol 40mg cholesterol, Sodium 837mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 11g fiber), Protein 23g protein.
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Christine Hardie
[email protected]I love this chili! It's so easy to make and it's always a hit with my family. I usually double the recipe so I have leftovers for lunch the next day.
Numa Rai
[email protected]This chili is delicious! It's the perfect balance of spices and the beef is so tender. I will definitely be making this again.
Dhiran Thagunna
[email protected]This chili is so flavorful and hearty. It's the perfect meal for a cold winter day. I love that I can use whatever beans and vegetables I have on hand.
Nhlonipho Silo
[email protected]I made this chili for my friends and they loved it! It's a great recipe for a potluck or a party. I will definitely be making it again.
masechaba lekhoaba
[email protected]This is the best chili recipe I've ever tried. It's so easy to make and it always turns out perfectly. I love that I can make it ahead of time and it's even better the next day.
NOki Ton
[email protected]I'm not a big fan of chili, but I really enjoyed this recipe. It's not too spicy and it has a great flavor. I'll definitely be making it again.
Muslim Said
[email protected]This chili is so easy to make and it's always a hit with my family. I love that I can use whatever beans and vegetables I have on hand. It's a great way to clean out the fridge.
Larry Freier
[email protected]I've been making this chili for years and it's always a family favorite. It's the perfect comfort food for a cold winter day. I usually double the recipe so I have leftovers for lunch the next day.
Amanda Stahl
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it and I got so many compliments. It's a great recipe to have on hand for entertaining.
joanne kilkenny
[email protected]The chili was delicious and easy to make. I used ground turkey instead of beef and it was still very flavorful. I will definitely be adding this to my favorite chili recipes.
Aleena Ibrahim
[email protected]This chili is amazing! It's hearty, flavorful, and so easy to make. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making it again.