HEARTY ITALIAN CHILI
Meet the Cook: Beginning when I was just 5 years old, I was my grandmother's constant helper in the kitchen. And, like her, I can't seem to follow a recipe without changing it! That's how this one came about when I got bored with plain chili. The first time I served it at a potluck, people passed around copies of the recipe. My husband and I have three grown children and three grandchildren. -Chloe Buckner, Edinburg, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 6-8 servings (2-1/4 quarts).
Number Of Ingredients 13
Steps:
- In a large saucepan, cook beef, sausage, onion and green pepper over medium heat until the meat is no longer pink; drain. , Add remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes.
Nutrition Facts : Calories 319 calories, Fat 15g fat (5g saturated fat), Cholesterol 47mg cholesterol, Sodium 1144mg sodium, Carbohydrate 25g carbohydrate (10g sugars, Fiber 6g fiber), Protein 21g protein.
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Lisa Aldana
[email protected]This chili is a winner! It's hearty, flavorful, and easy to make. I love that it's not too spicy, so my kids can enjoy it too. I served it with sour cream, cheddar cheese, and tortilla chips, and it was a delicious meal.
tumaini Kayange
[email protected]This chili is a great way to use up leftover ground beef. It's also a great recipe to experiment with different spices and flavors. I like to add a bit of chipotle powder and cumin to give it a smoky flavor.
Boss Messi
[email protected]This chili is amazing! It's so flavorful and comforting. I love that it's not too spicy, so my whole family can enjoy it. I've already made it twice in the past month, and I'm sure I'll be making it again soon.
Md piyal rajput
[email protected]I've made this chili several times now, and it's always a hit. I love the way the flavors meld together, and it's always nice to have a hearty and filling meal on a cold day.
Jhum Online fashion bd
[email protected]This chili is a family favorite. It's easy to make and always a crowd-pleaser. I love that it's not too spicy, so my kids can enjoy it too. I usually serve it with sour cream, cheddar cheese, and tortilla chips, but it's also great on its own.
Taha “Devangelo Ortega” Nourallah
[email protected]This chili is a great way to warm up on a cold day. It's hearty and filling, and the flavors are amazing. I love the combination of Italian sausage and ground beef, and the addition of tomatoes and bell peppers gives it a nice sweetness. I'll definit
HM Atiqul islam
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and easy to make. I love that it's not too spicy, so my whole family can enjoy it. I've already made it twice in the past month, and I'm sure I'll be making it again soon.
Smile Forever_19
[email protected]I made this chili for a party last weekend and it was a huge hit! Everyone loved the rich, hearty flavor and the tender chunks of beef. I'll definitely be making this again.
Ebony Seaton
[email protected]This chili is a winner! It's hearty, flavorful, and easy to make. I love that it's not too spicy, so my kids can enjoy it too. I served it with sour cream, cheddar cheese, and tortilla chips, and it was a delicious meal.
Amazing Home_USA
[email protected]This chili is a great way to use up leftover ground beef. It's also a great recipe to experiment with different spices and flavors. I like to add a bit of chipotle powder and cumin to give it a smoky flavor.
Lauren Smith
[email protected]This chili is amazing! It's so flavorful and comforting. I love that it's not too spicy, so my whole family can enjoy it. I've already made it twice in the past month, and I'm sure I'll be making it again soon.
Arshan Ali
[email protected]I've made this chili several times now, and it's always a hit. I love the way the flavors meld together, and it's always nice to have a hearty and filling meal on a cold day.
Mehmood Khan
[email protected]This is my go-to chili recipe. It's always a crowd-pleaser, and it's easy to make ahead of time and freeze. I love that it's not too spicy, so my kids can enjoy it too.
Amina
[email protected]This chili was easy to make and very satisfying. I made a few substitutions based on what I had on hand, like using ground turkey instead of beef and adding some chopped kale. It turned out great! I'll definitely be making this again.
Sandile Dlamini
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. The combination of Italian sausage and ground beef was really tasty, and the addition of tomatoes and bell peppers gave it a nice sweetness. I'll definitely be making this again.
Dawn Benson
[email protected]I followed the recipe exactly and it turned out perfectly. The chili was thick and flavorful, with just the right amount of spice. I served it with sour cream, cheddar cheese, and tortilla chips, and it was a delicious meal.
Sadia Rekha
[email protected]This chili was a hit at my last potluck! Everyone loved the rich, hearty flavor and the tender chunks of beef. I'll definitely be making this again soon.